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Application Number:4616014
Status:
DRAFT
Class:43
Filing Date:Wed, 19 Aug 2020
In Progress

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"Satiate" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkSatiate
Trademark TypeWordmark
Class43
Application Number4616014
Nature/Scope of businessConsulting services in the field of culinary arts; Food and drink catering; Reservation services for booking meals; Services for providing food and drink; Restaurant information services; Supplying of meals for immediate consumption; Making reservations and bookings for restaurants and meals; Rental of cooking apparatus; Take-out restaurant services; Preparation of food and beverages; Appraisal of hotel accommodation, bars, restaurants and caterers;
PublicationIn Journal No. 1966
Status
DRAFT
Applicant: SAVITRI KUMARI
Applicant AddressS-524,NEELKANTH HOUSE,OFFICE NO-305,3RD FLOOR,SCHOOL BLOCK,SHAKARPUR,EAST DELHI-110092,IN INDIVIDUAL
JurisdictionDELHI

Frequently Asked Questions

What is the status of trademark Satiate?
The trademark application number 4616014 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark Satiate?
The trademark application number 4616014 is owned by SAVITRI KUMARI.
Which class does trademark Satiate belong to?
Trademark application number 4616014 is filed under Class 43, which relates to the specified goods and services.
Was trademark Satiate published in the journal?
Yes, trademark application number 4616014 was published in Journal No. 1966.
What is trademark Satiate?
Trademark application number 4616014 relates to "Consulting services in the field of culinary arts; Food and drink catering; Reservation services for booking meals; Services for providing food and drink; Restaurant information services; Supplying of meals for immediate consumption; Making reservations and bookings for restaurants and meals; Rental of cooking apparatus; Take-out restaurant services; Preparation of food and beverages; Appraisal of hotel accommodation, bars, restaurants and caterers;".

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