SASABITES (Class 30)
#5933459
Application Number:5933459
Status:
Registered
Class:30
Applicant: IMRAN ALAM
Filing Date:Fri, 12 May 2023
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Trademark Information
| Trademark | SASABITES |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5933459 |
| Nature/Scope of business | KACHRI, PUFFS, SNACKS, NAMKEEN, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, ATTA, MAIDA, DALIA, BESAN, SUJI, POHA, VERMICELLI, MACRONI, MUSTARD; VINEGAR, HEENG (FERULA ASAFOETIDA), SAUCES, (CONDIMENTS); SPICES; ICE |
| Publication | In Journal No. 2128 |
| Status | Registered |
| Applicant: | IMRAN ALAM |
| Applicant Address | GHA-516/45, CHAKKAR PURWA, PAPER MILL ROAD, NISHATGANJ, LUCKNOW - 226006, UTTAR PRADESH, INDIA |
| Jurisdiction | DELHI |
| Agent | VIKAS TYAGI |
| Agent Address | C-1025/4, INDIRA NAGAR, LUCKNOW - 226016, UTTAR PRADESH, INDIA |
Frequently Asked Questions
What is the status of trademark SASABITES? ▾
The trademark application number 5933459 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark SASABITES? ▾
The trademark application number 5933459 is owned by IMRAN ALAM.
Which class does trademark SASABITES belong to? ▾
Trademark application number 5933459 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5933459? ▾
The trademark agent associated with application number 5933459 is VIKAS TYAGI.
Was trademark SASABITES published in the journal? ▾
Yes, trademark application number 5933459 was published in Journal No. 2128.
What is trademark SASABITES? ▾
Trademark application number 5933459 relates to "KACHRI, PUFFS, SNACKS, NAMKEEN, COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, BREAD, PASTRY AND CONFECTIONERY, ICES; HONEY, TREACLE; YEAST, BAKING POWDER; SALT, ATTA, MAIDA, DALIA, BESAN, SUJI, POHA, VERMICELLI, MACRONI, MUSTARD; VINEGAR, HEENG (FERULA ASAFOETIDA), SAUCES, (CONDIMENTS); SPICES; ICE".
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