Sapat Laal Mama (Class 30)
#4202466
Application Number:4202466
Status:
DRAFT
Class:30
Applicant: SAPAT INTERNATIONAL PRIVATE LIMITED
Filing Date:Mon, 10 Jun 2019
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Trademark Information
| Trademark | Sapat Laal Mama |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4202466 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water] |
| Publication | In Journal No. 1913 |
| Status | DRAFT |
| Applicant: | SAPAT INTERNATIONAL PRIVATE LIMITED |
| Applicant Address | 201, TV Industrial Estate, 248-A, SK Ahire Marg, Worli, MUMBAI – 400 030, Maharashtra A Company incorporated under the Companies Act, 1956 |
| Jurisdiction | MUMBAI |
| Agent | W. S. KANE & CO. |
| Agent Address | MERCHANT CHAMBER, 6TH FLOOR, 41, SIR VITHALDAS THACKERSY ROAD, CHURCHGATE, MUMBAI-400 020. |
Frequently Asked Questions
What is the status of trademark Sapat Laal Mama? ▾
The trademark application number 4202466 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark Sapat Laal Mama? ▾
The trademark application number 4202466 is owned by SAPAT INTERNATIONAL PRIVATE LIMITED.
Which class does trademark Sapat Laal Mama belong to? ▾
Trademark application number 4202466 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4202466? ▾
The trademark agent associated with application number 4202466 is W. S. KANE & CO..
Was trademark Sapat Laal Mama published in the journal? ▾
Yes, trademark application number 4202466 was published in Journal No. 1913.
What is trademark Sapat Laal Mama? ▾
Trademark application number 4202466 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".
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