SAKHI MASTER (Class 30)
#5744458
Application Number:5744458
Status:
Registered
Class:30
Applicant: MR.SANJAY KUMAR
Filing Date:Thu, 29 Dec 2022
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Trademark Information
| Trademark | SAKHI MASTER |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 5744458 |
| Nature/Scope of business | Flour and preparations made from cereals, wheat flour (atta), gram flour (besan), rawa, maida, suji, bakery products, coffee, tea, cocoa, sugar, rice, tapioca, artificial coffee, bread, pastries and confectionery, ices, honey, treacle, yeast, baking powder, salt, mustard, vinegar, sauces and other condiments, spices |
| Publication | In Journal No. 2125 |
| Status | Registered |
| Applicant: | MR.SANJAY KUMAR |
| Applicant Address | 50 -A, BLOCK -C, NEW ALIPORE, CIRCUS AVENUE , KOLKATA , West Bengal. PINCODE -- 700053. |
| Jurisdiction | KOLKATA |
| Agent | TRIMURTI ENTERPRISES |
| Agent Address | 166-Shantoshi Vihar colony near Reliance smart Ayodhya By pass Bhopal (MP) 462041 |
Frequently Asked Questions
What is the status of trademark SAKHI MASTER? ▾
The trademark application number 5744458 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark SAKHI MASTER? ▾
The trademark application number 5744458 is owned by MR.SANJAY KUMAR.
Which class does trademark SAKHI MASTER belong to? ▾
Trademark application number 5744458 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5744458? ▾
The trademark agent associated with application number 5744458 is TRIMURTI ENTERPRISES.
Was trademark SAKHI MASTER published in the journal? ▾
Yes, trademark application number 5744458 was published in Journal No. 2125.
What is trademark SAKHI MASTER? ▾
Trademark application number 5744458 relates to "Flour and preparations made from cereals, wheat flour (atta), gram flour (besan), rawa, maida, suji, bakery products, coffee, tea, cocoa, sugar, rice, tapioca, artificial coffee, bread, pastries and confectionery, ices, honey, treacle, yeast, baking powder, salt, mustard, vinegar, sauces and other condiments, spices".
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