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SAHMYOOK FOODS (Class 29)

#1932126
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Application Number:1932126
Status:
Registered
Class:29
Applicant: SAHMYOOK FOODS
Filing Date:Mon, 08 Mar 2010

Trademark Information

TrademarkSAHMYOOK FOODS
Trademark TypeWordmark
Class29
Application Number1932126
Nature/Scope of businessTHICK TOFU, TOFU, FOODS PREPARED FROM BEAN CURDS (TOFU), SOYBEAN MILK, SOYA MILK (MILK SUBSTITUTE), FROZEN PEAS, FROZEN BEANS, FROZEN BEANS, SOYA BEANS, PRESERVED, FOR FOOD, PEAS, PRESERVED, BEANS (PRESERVED), BEAN PROCESSED FOODSTUFFS (EXCLUDING BEAN CURDS (TOFU) AND THEIR PROCESSED FOOSTUFFS)FERMENTD MILK, POWDERED MILK (EXCEPT FOR INFANTS), CREAM FRAICHE, SHEEP MILK, DRINKS BASED ON YOGHURT, MILK, PROCESSED DAIRY PRODUCTS, LACTIC ACID BACTERIA DRINKS, WHEY, MILK PRODUCTS, CHEESE, BUTTER, BTTERCREAM, MEAT PRODUCTS, PROCESSED, EDIBLE OILS, EGGS, CANNED OR BOTTLED FRUITS
PublicationIn Journal No. 1617
Status
Registered
Applicant: SAHMYOOK FOODS
Applicant Address354-13, Seongjin-ro, Jiksan-eup, Seobuk-gu, Cheonan-si, Chungcheongnam-do, Rep. of Korea.

Frequently Asked Questions

What is the status of trademark SAHMYOOK FOODS? ▾
The trademark application number 1932126 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark SAHMYOOK FOODS? ▾
The trademark application number 1932126 is owned by SAHMYOOK FOODS.
Which class does trademark SAHMYOOK FOODS belong to? ▾
Trademark application number 1932126 is filed under Class 29, which relates to the specified goods and services.
Was trademark SAHMYOOK FOODS published in the journal? ▾
Yes, trademark application number 1932126 was published in Journal No. 1617.
What is trademark SAHMYOOK FOODS? ▾
Trademark application number 1932126 relates to "THICK TOFU, TOFU, FOODS PREPARED FROM BEAN CURDS (TOFU), SOYBEAN MILK, SOYA MILK (MILK SUBSTITUTE), FROZEN PEAS, FROZEN BEANS, FROZEN BEANS, SOYA BEANS, PRESERVED, FOR FOOD, PEAS, PRESERVED, BEANS (PRESERVED), BEAN PROCESSED FOODSTUFFS (EXCLUDING BEAN CURDS (TOFU) AND THEIR PROCESSED FOOSTUFFS)FERMENTD MILK, POWDERED MILK (EXCEPT FOR INFANTS), CREAM FRAICHE, SHEEP MILK, DRINKS BASED ON YOGHURT, MILK, PROCESSED DAIRY PRODUCTS, LACTIC ACID BACTERIA DRINKS, WHEY, MILK PRODUCTS, CHEESE, BUTTER, BTTERCREAM, MEAT PRODUCTS, PROCESSED, EDIBLE OILS, EGGS, CANNED OR BOTTLED FRUITS".

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