SAHI RAGUN (Class 30)
#4542691
Application Number:4542691
Status: DRAFT
Class:30
Applicant:SHAMBHU KUMAR
Filing Date:Wed, 24 Jun 2020
In Progress
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Trademark Information
| Trademark | SAHI RAGUN |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4542691 |
| Nature/Scope of business | Namkeen, Bhujia, Mixture, Sewai [Vermicelli], Noodles, Pasta, Tea, Salt, Badam Pakoda, Frayums,Spices, Rice, Wheat Flour, Sattu, Besan, Suji, Maida, Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice, Salted & Fried Peas [Matar Ke Dane] |
| Publication | In Journal No. 1959 |
| Status | DRAFT |
| Applicant: | SHAMBHU KUMAR |
| Applicant Address | BAHRI DHAWALPURA, NEAR: SHANIDEV MANDIR, PATNA CITY, PATNA, BIHAR, PIN - 800009 IN INDIVIDUAL |
| Jurisdiction | KOLKATA |
| Agent | TSIP WORLDWIDE |
| Agent Address | 676, Near: Harmilap Mandir, Janakpuri, Bareilly, Uttar Pradesh, PIN – 243122 |
Frequently Asked Questions
What is the status of trademark SAHI RAGUN? ▾
The trademark application number 4542691 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark SAHI RAGUN? ▾
The trademark application number 4542691 is owned by SHAMBHU KUMAR.
Which class does trademark SAHI RAGUN belong to? ▾
Trademark application number 4542691 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4542691? ▾
The trademark agent associated with application number 4542691 is TSIP WORLDWIDE.
Was trademark SAHI RAGUN published in the journal? ▾
Yes, trademark application number 4542691 was published in Journal No. 1959.
What is trademark SAHI RAGUN? ▾
Trademark application number 4542691 relates to "Namkeen, Bhujia, Mixture, Sewai [Vermicelli], Noodles, Pasta, Tea, Salt, Badam Pakoda, Frayums,Spices, Rice, Wheat Flour, Sattu, Besan, Suji, Maida, Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice, Salted & Fried Peas [Matar Ke Dane]".
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