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Ruchi Harvest (Class 30)

#5701496
Trademark Logo
Application Number:5701496
Status:
Unknown
Class:30
Applicant: MRITUNJAY KUMAR SINGH PROPRIETOR OF MAHIPATI ENTERPRISES
Filing Date:Tue, 29 Nov 2022

Trademark Information

TrademarkRuchi Harvest
Trademark TypeWordmark
Class30
Application Number5701496
Nature/Scope of businessCoffee; Tea *; Cocoa; Sugar *; Sugar cookies; Sugar biscuits; Crystal sugar; Rock sugar; Rice; Brown rice; Tapioca; Flour and preparations made from cereals; Papads [crispy breads]; Flour *; Flour mixtures; Processed cereals; Preparations made from cereals; Honey; Baking-powder; Salt; Vinegar; Tinned sauces; Spicy sauces; Satay sauces; Spices; Powdered spices; Garam masala; Flavouring blends of herbs, salt and spices;
PublicationIn Journal No. 2115
Status
Unknown
Applicant: MRITUNJAY KUMAR SINGH PROPRIETOR OF MAHIPATI ENTERPRISES
Applicant Address1/203, BEVERLY PARK, PLOT NO.2, DWARKA SECTOR 22, SOUTH WEST DELHI - 110077 Proprietorship Firm
JurisdictionDELHI
AgentNEWTON REGINALD
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

Who is the owner of trademark Ruchi Harvest? ▾
The trademark application number 5701496 is owned by MRITUNJAY KUMAR SINGH PROPRIETOR OF MAHIPATI ENTERPRISES.
Which class does trademark Ruchi Harvest belong to? ▾
Trademark application number 5701496 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5701496? ▾
The trademark agent associated with application number 5701496 is NEWTON REGINALD.
Was trademark Ruchi Harvest published in the journal? ▾
Yes, trademark application number 5701496 was published in Journal No. 2115.
What is trademark Ruchi Harvest? ▾
Trademark application number 5701496 relates to "Coffee; Tea *; Cocoa; Sugar *; Sugar cookies; Sugar biscuits; Crystal sugar; Rock sugar; Rice; Brown rice; Tapioca; Flour and preparations made from cereals; Papads [crispy breads]; Flour *; Flour mixtures; Processed cereals; Preparations made from cereals; Honey; Baking-powder; Salt; Vinegar; Tinned sauces; Spicy sauces; Satay sauces; Spices; Powdered spices; Garam masala; Flavouring blends of herbs, salt and spices;".

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