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RUAAB (Class 29)

#4123642
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Application Number:4123642
Status:
DRAFT
Class:29
Applicant: DILIPBHAI BHAGWANBHAI CHAKLASIYA PROPRIETOR OF RAJVI ENTERPRISE
Filing Date:Wed, 20 Mar 2019

Trademark Information

TrademarkRUAAB
Trademark TypeWordmark
Class29
Application Number4123642
Nature/Scope of businessPAN MASALA [PROCESSED NUTS, SEEDS AND BETEL LEAVES USED AS INGREDIENTS]; PREPARED SEEDS; PREPARED PUMPKIN SEEDS, WATERMELON SEEDS, SESAME SEEDS, SUNFLOWER SEEDS, HEMP SEEDS, FLAX SEEDS, CHIA SEEDS, EDIBLE SEEDS; NUT-BASED SNACK FOODS; BETEL NUTS, PROCESSED, DATES; AAMLA SUPARI (PROCESSED GOOSEBERRIES); GULKAND (ROSE PETAL JAM); PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; MILK AND OTHER MILK PRODUCTS; EDIBLE OILS AND FATS
PublicationIn Journal No. 1946
Status
DRAFT
Applicant: DILIPBHAI BHAGWANBHAI CHAKLASIYA PROPRIETOR OF RAJVI ENTERPRISE
Applicant AddressG-3, ORCHID HARMONY, OPP. FIRE STATION, GAURAV PATH ROAD, PALANPORE, ADAJAN, SURAT-395009 Individual
JurisdictionAHMEDABAD
AgentTMC INTELLECTUAL SERVICES
Agent AddressFirst Floor, Aaradhna Building, Near Karnataka Bank,Hiramodi Sheri, Udhna Darwaja, Surat - 395002

Frequently Asked Questions

What is the status of trademark RUAAB? ▾
The trademark application number 4123642 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark RUAAB? ▾
The trademark application number 4123642 is owned by DILIPBHAI BHAGWANBHAI CHAKLASIYA PROPRIETOR OF RAJVI ENTERPRISE.
Which class does trademark RUAAB belong to? ▾
Trademark application number 4123642 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4123642? ▾
The trademark agent associated with application number 4123642 is TMC INTELLECTUAL SERVICES.
Was trademark RUAAB published in the journal? ▾
Yes, trademark application number 4123642 was published in Journal No. 1946.
What is trademark RUAAB? ▾
Trademark application number 4123642 relates to "PAN MASALA [PROCESSED NUTS, SEEDS AND BETEL LEAVES USED AS INGREDIENTS]; PREPARED SEEDS; PREPARED PUMPKIN SEEDS, WATERMELON SEEDS, SESAME SEEDS, SUNFLOWER SEEDS, HEMP SEEDS, FLAX SEEDS, CHIA SEEDS, EDIBLE SEEDS; NUT-BASED SNACK FOODS; BETEL NUTS, PROCESSED, DATES; AAMLA SUPARI (PROCESSED GOOSEBERRIES); GULKAND (ROSE PETAL JAM); PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; MILK AND OTHER MILK PRODUCTS; EDIBLE OILS AND FATS".

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