RS-L (Class 1)
#2382435
Application Number:2382435
Status:
UNKNOWN
Class:1
Applicant: JAGDALE INDUSTRIES LIMITED
Filing Date:Tue, 21 Aug 2012
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Trademark Information
| Trademark | RS-L |
| Trademark Type | Wordmark |
| Class | 1 |
| Application Number | 2382435 |
| Nature/Scope of business | CHEMICAL PRODUCTS USED IN INDUSTRY, SCIENCE, PHOTOGRAPHY, AGRICULTURE, HORTICULTURE & FORESTRY; FOOD PRESERVING CHEMICALS; GLUCOSE FOR THE FOOD INDUSTRY ; CHEMICALS & CHEMICAL ADDITIVES S USED IN THE FOOD INDUSTRY; MILK FERMENTS FOR THE FOOD INDUSTRY; AGAR AGAR; IODISED SALT; ARTIFICIAL SWEETENING SUBSTANCES; DIASTASE FOOD PRESERVATIVES; ENZYMES. |
| Publication | In Journal No. 1659 |
| Status | UNKNOWN |
| Applicant: | JAGDALE INDUSTRIES LIMITED |
| Applicant Address | trading as ;JAGDALE INDUSTRIES LIMITED NO. 782, 15TH CROSS, 1ST PHASE, J.P.NAGAR, BANGALORE-560 078 MANUFACTURERS AND MERCHANTS A COMPANY REGISTERED UNDER THE INDIAN COMPANIES ACT, 1956 |
| Jurisdiction | CHENNAI |
| Agent | DEWAN MOHAN RAJKUMAR |
| Agent Address | PODDAR CHAMBERS, S.A. BRELVI ROAD, FORT, MUMBAI 400001 |
Frequently Asked Questions
What is the status of trademark RS-L? ▾
The trademark application number 2382435 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark RS-L? ▾
The trademark application number 2382435 is owned by JAGDALE INDUSTRIES LIMITED.
Which class does trademark RS-L belong to? ▾
Trademark application number 2382435 is filed under Class 1, which relates to the specified goods and services.
Who is the trademark agent for application 2382435? ▾
The trademark agent associated with application number 2382435 is DEWAN MOHAN RAJKUMAR.
Was trademark RS-L published in the journal? ▾
Yes, trademark application number 2382435 was published in Journal No. 1659.
What is trademark RS-L? ▾
Trademark application number 2382435 relates to "CHEMICAL PRODUCTS USED IN INDUSTRY, SCIENCE, PHOTOGRAPHY, AGRICULTURE, HORTICULTURE & FORESTRY; FOOD PRESERVING CHEMICALS; GLUCOSE FOR THE FOOD INDUSTRY ; CHEMICALS & CHEMICAL ADDITIVES S USED IN THE FOOD INDUSTRY; MILK FERMENTS FOR THE FOOD INDUSTRY; AGAR AGAR; IODISED SALT; ARTIFICIAL SWEETENING SUBSTANCES; DIASTASE FOOD PRESERVATIVES; ENZYMES.".
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