ROYAL TANGY TASTE KA KING (Class 29)
#6925871
Application Number:6925871
Status:
Accepted & Advertised
Class:29
Applicant: SHIV HARI ENTERPRISES
Filing Date:Thu, 27 Mar 2025
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Trademark Information
| Trademark | ROYAL TANGY TASTE KA KING |
| Trademark Type | Image (Device) |
| Class | 29 |
| Application Number | 6925871 |
| Nature/Scope of business | [CLASS : 29] Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food |
| Publication | In Journal No. 2276 |
| Status | Accepted & Advertised |
| Applicant: | SHIV HARI ENTERPRISES |
| Applicant Address | VILL. PASIYAPURA JANUVI, PUNJAB NAGAR CHAURAHA JWALA NAGAR RAMPURA, UTTAR PRADESH, 244901, INDIA |
| Jurisdiction | DELHI |
| Agent | ATUL KUMAR SAHUWALA[19871] |
| Agent Address | DR. ATUL KUMAR SAHUWALA, ADVOCATE & ATTORNEY, HEAD OFFICE-50-K-BLOCK,SRIGANGANAGAR-335001,RAJASTHAN, INDIA.+91(0)9314321001, IPOFFICE.INDIA@GMAIL.COM |
Frequently Asked Questions
What is the status of trademark ROYAL TANGY TASTE KA KING? ▾
The trademark application number 6925871 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark ROYAL TANGY TASTE KA KING? ▾
The trademark application number 6925871 is owned by SHIV HARI ENTERPRISES.
Which class does trademark ROYAL TANGY TASTE KA KING belong to? ▾
Trademark application number 6925871 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6925871? ▾
The trademark agent associated with application number 6925871 is ATUL KUMAR SAHUWALA[19871].
Was trademark ROYAL TANGY TASTE KA KING published in the journal? ▾
Yes, trademark application number 6925871 was published in Journal No. 2276.
What is trademark ROYAL TANGY TASTE KA KING? ▾
Trademark application number 6925871 relates to "[CLASS : 29] Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products; Oils and fats for food".
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