Roshni’s FlavNest (Class 30)
#7451015
Application Number:7451015
Status:
Ready for Examination
Class:30
Applicant: ROSHNI THAPA
Filing Date:Sat, 10 Jan 2026
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Trademark Information
| Trademark | Roshni’s FlavNest |
| Trademark Type | Image (Device) |
| Class | 30 |
| Application Number | 7451015 |
| Nature/Scope of business | Coffee, Tea, Cocoa, Jaggery, Sugar, Sweetmeats, Rice, Rice Flour, Poha, Pulses, Flour and preparations made from cereals, Maida, Sooji, Rawa, Vermicelli, Noodles, Ready to eat snacks, Wafers, Papads, Corn flakes, Corn flour, Maize, Processed Maize, Barley, Sauces, Ketchup, Chutney, Vinegar, Asafoetida, Salt, Tamarind [condiment], Seasoning, Spices, Masala, Saffron, Flavouring essences for use in food, Custard powder, Pudding powder, Caramel, Kulfi, Ice cream and preparations for making ice cream, Bread, Pizza, Biscuits, Cakes, Pastries, Confectionery, Chocolates, Honey, Treacle, Yeast, Baking Powder As per class 30. |
| Status | Ready for Examination |
| Applicant: | ROSHNI THAPA |
| Applicant Address | Luing Perbing Luing, Near PHSC Luing, Gangtok, East Sikkim, Sikkim,737103 |
| Jurisdiction | KOLKATA |
| Agent | KOMALAHUJA[21191] |
| Agent Address | Office No. 115, First Floor, GD-ITL Tower, Plot No. B-8, Netaji Subhash Place, Delhi -110034 |
Frequently Asked Questions
What is the status of trademark Roshni’s FlavNest? ▾
The trademark application number 7451015 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark Roshni’s FlavNest? ▾
The trademark application number 7451015 is owned by ROSHNI THAPA.
Which class does trademark Roshni’s FlavNest belong to? ▾
Trademark application number 7451015 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 7451015? ▾
The trademark agent associated with application number 7451015 is KOMALAHUJA[21191].
What is trademark Roshni’s FlavNest? ▾
Trademark application number 7451015 relates to "Coffee, Tea, Cocoa, Jaggery, Sugar, Sweetmeats, Rice, Rice Flour, Poha, Pulses, Flour and preparations made from cereals, Maida, Sooji, Rawa, Vermicelli, Noodles, Ready to eat snacks, Wafers, Papads, Corn flakes, Corn flour, Maize, Processed Maize, Barley, Sauces, Ketchup, Chutney, Vinegar, Asafoetida, Salt, Tamarind [condiment], Seasoning, Spices, Masala, Saffron, Flavouring essences for use in food, Custard powder, Pudding powder, Caramel, Kulfi, Ice cream and preparations for making ice cream, Bread, Pizza, Biscuits, Cakes, Pastries, Confectionery, Chocolates, Honey, Treacle, Yeast, Baking Powder As per class 30.".
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