ROSEMARY (Class 30)
#6138550
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Trademark Information
| Trademark | ROSEMARY |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6138550 |
| Nature/Scope of business | Spices, Ginger and Garlic Paste, Masale, Haldi, Dhaniya, Mirch, Aam Choor, Sonth, Jeera, Saunf, Methi, Kasoori Methi, Garam Masala, Dal Cheeni, Chaat Masala, Salt, Javitri, Elaichi (Cardamom Green and Black), Clove, Jayefal, Daal Chini, Baking Powder, Seasonings, Preserved Herbs, Vinegar, Sauces and Other Condiments, Baking Spices, Powdered Spices, Curry Spices, Bread Flavored with Spices, Flavouring Blends of Herbs, Salt, and Spices, Cumin Powder, Pepper, Hot Pepper Powder [Spice], Clove Powder [Spice], Coriander, Dried, Star Anise, Processed Fennel Seeds for Use as Seasonings or Flavorings, Curry Powder, Nutmegs, Cinnamon [Spice], Bay Leaf Powder, Dried Bay Leaf, Chilli Powder, Dried Chilli Peppers [Seasoning] |
| Publication | In Journal No. 2134 |
| Status | Registered |
| Applicant: | ASIF ALI |
| Applicant Address | Mohammed Farooq, 9-4-134/76, Grd Flr, Aruna Colony, Tolichowki, Shaikpet, Golconda, Hyderabad, Telangana - 500008 |
| Jurisdiction | CHENNAI |
| Agent | H. P. ASSOCIATES |
| Agent Address | 138/2442/7, TAGORE NAGAR, VIKHROLI (E), MUMBAI-400 083. |
Frequently Asked Questions
What is the status of trademark ROSEMARY? ▾
The trademark application number 6138550 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark ROSEMARY? ▾
The trademark application number 6138550 is owned by ASIF ALI.
Which class does trademark ROSEMARY belong to? ▾
Trademark application number 6138550 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6138550? ▾
The trademark agent associated with application number 6138550 is H. P. ASSOCIATES.
Was trademark ROSEMARY published in the journal? ▾
Yes, trademark application number 6138550 was published in Journal No. 2134.
What is trademark ROSEMARY? ▾
Trademark application number 6138550 relates to "Spices, Ginger and Garlic Paste, Masale, Haldi, Dhaniya, Mirch, Aam Choor, Sonth, Jeera, Saunf, Methi, Kasoori Methi, Garam Masala, Dal Cheeni, Chaat Masala, Salt, Javitri, Elaichi (Cardamom Green and Black), Clove, Jayefal, Daal Chini, Baking Powder, Seasonings, Preserved Herbs, Vinegar, Sauces and Other Condiments, Baking Spices, Powdered Spices, Curry Spices, Bread Flavored with Spices, Flavouring Blends of Herbs, Salt, and Spices, Cumin Powder, Pepper, Hot Pepper Powder [Spice], Clove Powder [Spice], Coriander, Dried, Star Anise, Processed Fennel Seeds for Use as Seasonings or Flavorings, Curry Powder, Nutmegs, Cinnamon [Spice], Bay Leaf Powder, Dried Bay Leaf, Chilli Powder, Dried Chilli Peppers [Seasoning]".
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