ROOTED TO YIELDING THE BEST (DEICE OF LEAF) (Class 30)
#1186766
Application Number:1186766
Status:
Registered
Class:30
Applicant: ITC LIMITED
Filing Date:Thu, 27 Mar 2003
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Trademark Information
| Trademark | ROOTED TO YIELDING THE BEST (DEICE OF LEAF) |
| Trademark Type | Image (Device) |
| Class | 30 |
| Application Number | 1186766 |
| Nature/Scope of business | [CLASS : 30] COFFEE, TEA, COCOA, SUGAR, TAPIOCA, SAGO, ARTIFICIAL COFFEE, CORN, WHEAT AND RICE AND PREPARATIONS MADE THERE FROM, FLOUR AND PREPARATIONS MADE FROM CEREALS, PULSES, LENTILS AND BEANS AND PREPARATIONS MADE THEREFROM, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY TREACLE,YEAST, BAKING POWDER, SALT, MUSTARD, VINEGAR, SAUCES (CONDIMENTS), SPICES, ICE INCLUDED IN CLASS 30. |
| Publication | In Journal No. 1350 |
| Status | Registered |
| Applicant: | ITC LIMITED |
| Applicant Address | VIRGINIA HOUSE, 37, J. L. NEHRU ROAD, KOLKATA - 700 071, WEST BENGAL. |
| Jurisdiction | KOLKATA |
| Agent | S. MAJUMDAR & CO.[189] |
| Agent Address | 5, HARISH MUKHERJEE ROAD, KOLKATA - 700 025, INDIA. |
Frequently Asked Questions
What is the status of trademark ROOTED TO YIELDING THE BEST (DEICE OF LEAF)? ▾
The trademark application number 1186766 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark ROOTED TO YIELDING THE BEST (DEICE OF LEAF)? ▾
The trademark application number 1186766 is owned by ITC LIMITED.
Which class does trademark ROOTED TO YIELDING THE BEST (DEICE OF LEAF) belong to? ▾
Trademark application number 1186766 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 1186766? ▾
The trademark agent associated with application number 1186766 is S. MAJUMDAR & CO.[189].
Was trademark ROOTED TO YIELDING THE BEST (DEICE OF LEAF) published in the journal? ▾
Yes, trademark application number 1186766 was published in Journal No. 1350.
What is trademark ROOTED TO YIELDING THE BEST (DEICE OF LEAF)? ▾
Trademark application number 1186766 relates to "[CLASS : 30] COFFEE, TEA, COCOA, SUGAR, TAPIOCA, SAGO, ARTIFICIAL COFFEE, CORN, WHEAT AND RICE AND PREPARATIONS MADE THERE FROM, FLOUR AND PREPARATIONS MADE FROM CEREALS, PULSES, LENTILS AND BEANS AND PREPARATIONS MADE THEREFROM, BREAD, PASTRY AND CONFECTIONERY, ICES, HONEY TREACLE,YEAST, BAKING POWDER, SALT, MUSTARD, VINEGAR, SAUCES (CONDIMENTS), SPICES, ICE INCLUDED IN CLASS 30.".
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