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Application Number:4311000
Status:
Unknown
Class:30
Applicant: YUKTI KUKREJA
Filing Date:Thu, 03 Oct 2019
In Progress

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"REGALLO" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkREGALLO
Trademark TypeWordmark
Class30
Application Number4311000
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]
PublicationIn Journal No. 2069
Status
Unknown
Applicant: YUKTI KUKREJA
Applicant AddressHOUSE-170, SECOND FLOOR POCKET-22 BEST MEGA MALL SECTOR-24 ROHINI RAJA PUR KALAN ROHINI SECTOR-7 NARELA NORTH WEST DELHI DELHI 110085 THE TRADE MARKS ACT, 1999
JurisdictionDELHI
AgentVANCHINATHAN
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

Who is the owner of trademark REGALLO?
The trademark application number 4311000 is owned by YUKTI KUKREJA.
Which class does trademark REGALLO belong to?
Trademark application number 4311000 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4311000?
The trademark agent associated with application number 4311000 is VANCHINATHAN.
Was trademark REGALLO published in the journal?
Yes, trademark application number 4311000 was published in Journal No. 2069.
What is trademark REGALLO?
Trademark application number 4311000 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".

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