REGAL DINER (Class 29)
#4807088
Application Number:4807088
Status:
Unknown
Class:29
Applicant: REGAL KITCHEN FOODS LIMITED
Filing Date:Mon, 04 Jan 2021
In Progress
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Trademark Information
| Trademark | REGAL DINER |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4807088 |
| Nature/Scope of business | "Preserved, dried and cooked fruits and vegetables; meat; fish; eggs jams and jellies; pickles; soups; eggs; milk and milk products including yogurt, curd; skimmed milk powder; ghee; edible oils and fats; potato chips; processed baby corns; prepared meals consisting primarily of vegetables" or "frozen, prepared or packaged meals consisting primarily of vegetables; pulses" (class 29) |
| Publication | In Journal No. 2144 |
| Status | Unknown |
| Applicant: | REGAL KITCHEN FOODS LIMITED |
| Applicant Address | B – 3, G. T. Karnal Road Ind. Area Nr. Shakti Nagar MTNL Exg New Delhi – 110033 (India) Body Incorporate |
| Jurisdiction | DELHI |
| Agent | MIR IMTIYAZ |
| Agent Address | Maven Legal LLP, B-28, Basement Defence Colony, New Delhi 110024 |
Frequently Asked Questions
Who is the owner of trademark REGAL DINER? ▾
The trademark application number 4807088 is owned by REGAL KITCHEN FOODS LIMITED.
Which class does trademark REGAL DINER belong to? ▾
Trademark application number 4807088 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4807088? ▾
The trademark agent associated with application number 4807088 is MIR IMTIYAZ.
Was trademark REGAL DINER published in the journal? ▾
Yes, trademark application number 4807088 was published in Journal No. 2144.
What is trademark REGAL DINER? ▾
Trademark application number 4807088 relates to ""Preserved, dried and cooked fruits and vegetables; meat; fish; eggs jams and jellies; pickles; soups; eggs; milk and milk products including yogurt, curd; skimmed milk powder; ghee; edible oils and fats; potato chips; processed baby corns; prepared meals consisting primarily of vegetables" or "frozen, prepared or packaged meals consisting primarily of vegetables; pulses" (class 29)".
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