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Application Number:6253102
Status: Unknown
Class:30
Applicant:MRS. MAMTA JAIDEV PANCHMATIA
Filing Date:Tue, 09 Jan 2024
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"RAY NO SUGAR" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkRAY NO SUGAR
Trademark TypeWordmark
Class30
Application Number6253102
Nature/Scope of businessCoffee, tea, cocoa and substitutes thereof; Rice, pasta, and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries, and confectionery; Chocolate; Ice cream, sorbets, and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice
PublicationIn Journal No. 2141
Status Unknown
Applicant:MRS. MAMTA JAIDEV PANCHMATIA
Applicant AddressUma 309 E, Chitnavis Marg, Civil Lines, Nagpur- 440 001 (Maharashtra) Individual
JurisdictionMUMBAI
AgentLAW PROTECTORS
Agent AddressPlot No 21, Old Jagruti Colony, friends Colony, Katol Road, Near NMC Garden, Nagpur, Maharashtra, 440013

Frequently Asked Questions

Who is the owner of trademark RAY NO SUGAR?
The trademark application number 6253102 is owned by MRS. MAMTA JAIDEV PANCHMATIA.
Which class does trademark RAY NO SUGAR belong to?
Trademark application number 6253102 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6253102?
The trademark agent associated with application number 6253102 is LAW PROTECTORS.
Was trademark RAY NO SUGAR published in the journal?
Yes, trademark application number 6253102 was published in Journal No. 2141.
What is trademark RAY NO SUGAR?
Trademark application number 6253102 relates to "Coffee, tea, cocoa and substitutes thereof; Rice, pasta, and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries, and confectionery; Chocolate; Ice cream, sorbets, and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice".

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