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Application Number:4644644
Status: DRAFT
Class:29
Applicant:BRIJ TALUKA
Filing Date:Mon, 07 Sep 2020
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Trademark Information

TrademarkRAW N RUSTY
Trademark TypeWordmark
Class29
Application Number4644644
Nature/Scope of businessMEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; MILK, CHEESE, BUTTER, YOGURT AND OTHER MILK PRODUCTS; OILS AND FATS FOR FOOD, PAN MASALA, SUPARI, SWEET SUPARI, PAN MEETHA, PAN SUGANDHA, PAN ELAICHI, DRIED FRUITS; DRIED FRUITS AND VEGETABLES; FROZEN, PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; DRIED, PREPARED AND PROCESSED DRY FRUITS SUCH AS ALMONDS, CASHEW, PISTACHIO, WALNUT, PRUNES, FIGS, RAISINS, DATES, MUNAKKA, CHHUARA (DRY DATES) UNDER CLASS 29.
PublicationIn Journal No. 1968
Status DRAFT
Applicant:BRIJ TALUKA
Applicant Address22, SITARAM BAZAR, BRAHMPURI, JAIPUR PROPRIETOR FIRM
JurisdictionAHMEDABAD
AgentROHIT JAIN, ADVOCATE
Agent AddressF1/163, GANDHI PATH, CHITRAKOOT, VAISHALI NAGAR, JAIPUR - RAJASTHAN - 302021

Frequently Asked Questions

What is the status of trademark RAW N RUSTY?
The trademark application number 4644644 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark RAW N RUSTY?
The trademark application number 4644644 is owned by BRIJ TALUKA.
Which class does trademark RAW N RUSTY belong to?
Trademark application number 4644644 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4644644?
The trademark agent associated with application number 4644644 is ROHIT JAIN, ADVOCATE.
Was trademark RAW N RUSTY published in the journal?
Yes, trademark application number 4644644 was published in Journal No. 1968.
What is trademark RAW N RUSTY?
Trademark application number 4644644 relates to "MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS; MILK, CHEESE, BUTTER, YOGURT AND OTHER MILK PRODUCTS; OILS AND FATS FOR FOOD, PAN MASALA, SUPARI, SWEET SUPARI, PAN MEETHA, PAN SUGANDHA, PAN ELAICHI, DRIED FRUITS; DRIED FRUITS AND VEGETABLES; FROZEN, PRESERVED, DRIED AND COOKED FRUITS AND VEGETABLES; DRIED, PREPARED AND PROCESSED DRY FRUITS SUCH AS ALMONDS, CASHEW, PISTACHIO, WALNUT, PRUNES, FIGS, RAISINS, DATES, MUNAKKA, CHHUARA (DRY DATES) UNDER CLASS 29.".

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