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RATNADEEP (Class 29)

#4101860
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Application Number:4101860
Status:
DRAFT
Class:29
Applicant: RATNADEEP SUPER MARKET PRIVATE LIMITED
Filing Date:Wed, 27 Feb 2019

Trademark Information

TrademarkRATNADEEP
Trademark TypeWordmark
Class29
Application Number4101860
Nature/Scope of businessSpiced cashews; Spiced almonds; Spiced peanuts; Potato snacks; Potato snack foods; Pick- les; Crystallised ginger; Garlic paste; Cooking oil; Olive oil; Edible oil; Milk; Flavoured milk; Milk curd; Cheese; Paneer (Milk Product); Butter; Buttermilk; Buttercream; Nut butter; Almond milk; Almonds, processed; Almonds, prepared; Pulses, preserved; Processed pulses; Pulses, dried; Processed fruits, fungi and vegetables (including nuts and pulses); Vegetable juices for cooking; Extracts of vegetables [juices] for cooking; Yogurt drinks, Pre - cooked curry dishes
PublicationIn Journal No. 1932
Status
DRAFT
Applicant: RATNADEEP SUPER MARKET PRIVATE LIMITED
Applicant AddressD-18, Vikrampuri, Secunderabad, Telangana 500009, India A Private Limited Company
JurisdictionCHENNAI
AgentPRADEESH P.L
Agent AddressNO.2, TRANQUILITY, 3RD FLOOR, LINDEN STREET, AUSTIN TOWN, BANGALORE-560047.

Frequently Asked Questions

What is the status of trademark RATNADEEP? ▾
The trademark application number 4101860 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark RATNADEEP? ▾
The trademark application number 4101860 is owned by RATNADEEP SUPER MARKET PRIVATE LIMITED.
Which class does trademark RATNADEEP belong to? ▾
Trademark application number 4101860 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4101860? ▾
The trademark agent associated with application number 4101860 is PRADEESH P.L.
Was trademark RATNADEEP published in the journal? ▾
Yes, trademark application number 4101860 was published in Journal No. 1932.
What is trademark RATNADEEP? ▾
Trademark application number 4101860 relates to "Spiced cashews; Spiced almonds; Spiced peanuts; Potato snacks; Potato snack foods; Pick- les; Crystallised ginger; Garlic paste; Cooking oil; Olive oil; Edible oil; Milk; Flavoured milk; Milk curd; Cheese; Paneer (Milk Product); Butter; Buttermilk; Buttercream; Nut butter; Almond milk; Almonds, processed; Almonds, prepared; Pulses, preserved; Processed pulses; Pulses, dried; Processed fruits, fungi and vegetables (including nuts and pulses); Vegetable juices for cooking; Extracts of vegetables [juices] for cooking; Yogurt drinks, Pre - cooked curry dishes".

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