RAJVIHAR (Class 29)
#8067440
Application Number:8067440
Status:
Send To Vienna Codification
Class:29
Applicant: RAJKUMAR
Filing Date:Fri, 16 Oct 2026
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Trademark Information
| Trademark | RAJVIHAR |
| Trademark Type | Image (Device) |
| Class | 29 |
| Application Number | 8067440 |
| Nature/Scope of business | [CLASS : 29] All Types Of Meat, Fish, Poultry And Game; Meat Extracts; Preserved, Dried And Cooked Fruits And Vegetables; Jellies, Jams And Fruit Sauces; Eggs, Milk And Milk Products; Edible Oils And Fats; Dry Fruits, Nuts And Kernels Including Walnuts, Walnut Kernels, Almonds, Cashews, Pistachios, Anjeer And Dates; Roasted Dry Fruits Including Walnuts, Almonds, Cashews, Pistachios, Anjeer And Dates; Dried Foxnuts (Makhana) Roasted Foxnuts (Makhana); Dried Pulses; Peanuts, Processed Peanuts And Roasted Peanuts; Pickles; Mayonnaise; Ghee; Mustard Oil; Coconut Oil; Linseed Oil; Olive Oil; Sesame Oil; Tomato Puree; And Other Preparations Included In Class 29. |
| Status | Send To Vienna Codification |
| Applicant: | RAJKUMAR |
| Applicant Address | RAJVIHAR. KAZI FARZAN LANE, NEW GODAM, CITY- GAYA- 823001 |
| Jurisdiction | KOLKATA |
Frequently Asked Questions
What is the status of trademark RAJVIHAR? ▾
The trademark application number 8067440 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark RAJVIHAR? ▾
The trademark application number 8067440 is owned by RAJKUMAR.
Which class does trademark RAJVIHAR belong to? ▾
Trademark application number 8067440 is filed under Class 29, which relates to the specified goods and services.
What is trademark RAJVIHAR? ▾
Trademark application number 8067440 relates to "[CLASS : 29] All Types Of Meat, Fish, Poultry And Game; Meat Extracts; Preserved, Dried And Cooked Fruits And Vegetables; Jellies, Jams And Fruit Sauces; Eggs, Milk And Milk Products; Edible Oils And Fats; Dry Fruits, Nuts And Kernels Including Walnuts, Walnut Kernels, Almonds, Cashews, Pistachios, Anjeer And Dates; Roasted Dry Fruits Including Walnuts, Almonds, Cashews, Pistachios, Anjeer And Dates; Dried Foxnuts (Makhana) Roasted Foxnuts (Makhana); Dried Pulses; Peanuts, Processed Peanuts And Roasted Peanuts; Pickles; Mayonnaise; Ghee; Mustard Oil; Coconut Oil; Linseed Oil; Olive Oil; Sesame Oil; Tomato Puree; And Other Preparations Included In Class 29.".
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