Trademark Logo
Application Number:8055707
Status:
Send To Vienna Codification
Class:29
Filing Date:Sat, 10 Oct 2026

Trademark Information

TrademarkRaha logo
Trademark TypeImage (Device)
Class29
Application Number8055707
Nature/Scope of business[CLASS : 29] Kimchi; sauerkraut; pickles; pickled vegetables; pickled fruits; fermented vegetables; fruit spreads; jams; nut butters; peanut butter; almond butter; vegetable-based spreads; cheese spreads; hummus; tahini; edible-oil-based and nut-based spreads; apple sauce and cranberry sauce (fruit compotes); tomato purée; guacamole; edible oils and fats; milk beverages, milk predominating; yogurt beverages; plant/nut based milk substitutes; all included in Class 29.
Status
Send To Vienna Codification
Applicant: ANANYA AGARWAL PROPRIETOR OF HOT CROSSED BUNS
Applicant Address09124, ATS Advantage, Phase - 1, Ahinsa khand, Indirapuram,,Ghaziabad, Uttar Pradesh - 201014
JurisdictionDELHI
AgentIP CARAVAN[35155]
Agent AddressF2503A, ANSAL PALAM VIHAR, GURGAON 122017, HARYANA, INDIA

Frequently Asked Questions

What is the status of trademark Raha logo? ▾
The trademark application number 8055707 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark Raha logo? ▾
The trademark application number 8055707 is owned by ANANYA AGARWAL PROPRIETOR OF HOT CROSSED BUNS.
Which class does trademark Raha logo belong to? ▾
Trademark application number 8055707 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 8055707? ▾
The trademark agent associated with application number 8055707 is IP CARAVAN[35155].
What is trademark Raha logo? ▾
Trademark application number 8055707 relates to "[CLASS : 29] Kimchi; sauerkraut; pickles; pickled vegetables; pickled fruits; fermented vegetables; fruit spreads; jams; nut butters; peanut butter; almond butter; vegetable-based spreads; cheese spreads; hummus; tahini; edible-oil-based and nut-based spreads; apple sauce and cranberry sauce (fruit compotes); tomato purée; guacamole; edible oils and fats; milk beverages, milk predominating; yogurt beverages; plant/nut based milk substitutes; all included in Class 29.".

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