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Application Number:7741476
Status:
Send To Vienna Codification
Class:29
Filing Date:Thu, 21 May 2026

Trademark Information

TrademarkRab-Meet
Trademark TypeImage (Device)
Class29
Application Number7741476
Nature/Scope of business[CLASS : 29] Roasted Nuts, Flavored Nuts, Cashew Nuts (Prepared), Candied Nuts, Pistachio Nuts (Prepared), Makhana; Toasted & Processed Nuts, Roasted and Flavored Nuts, Cashew Pulps & Dips, Salted & spiced Cashews, Processed Cashew Nuts, Prepared & Processed Pistachios; Preserved, dried and cooked fruits and vegetables; jellies, jams, milk and milk products; Ghee, cheese, butter, yogurt, Paneer, Cream, khoya, curd, Yogurt; Pasteurized milk; Milk shakes; Edible oils and fats; Edible Vegetable Oils; Edible Oils for Foodstuffs; Paan Masala (Processed Nuts, Seeds and Betel Leaves used as Ingredients); Flavored Nuts; Cooked, Processed & Preserved Pulses included in class 29.
Status
Send To Vienna Codification
Applicant: (1) SACHIN CHOPRA Single Firm
Applicant AddressHouse No.301, Ward No.10, Anaj Mandi Road, Rattia, District Fatehabad (Har.), Pin-125051
JurisdictionDELHI
AgentANAND SHANKER GUPTA[11047]
Agent Address59 IIND FLOOR KUNDAN NAGAR DELHI 110092

Frequently Asked Questions

What is the status of trademark Rab-Meet?
The trademark application number 7741476 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark Rab-Meet?
The trademark application number 7741476 is owned by (1) SACHIN CHOPRA Single Firm.
Which class does trademark Rab-Meet belong to?
Trademark application number 7741476 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 7741476?
The trademark agent associated with application number 7741476 is ANAND SHANKER GUPTA[11047].
What is trademark Rab-Meet?
Trademark application number 7741476 relates to "[CLASS : 29] Roasted Nuts, Flavored Nuts, Cashew Nuts (Prepared), Candied Nuts, Pistachio Nuts (Prepared), Makhana; Toasted & Processed Nuts, Roasted and Flavored Nuts, Cashew Pulps & Dips, Salted & spiced Cashews, Processed Cashew Nuts, Prepared & Processed Pistachios; Preserved, dried and cooked fruits and vegetables; jellies, jams, milk and milk products; Ghee, cheese, butter, yogurt, Paneer, Cream, khoya, curd, Yogurt; Pasteurized milk; Milk shakes; Edible oils and fats; Edible Vegetable Oils; Edible Oils for Foodstuffs; Paan Masala (Processed Nuts, Seeds and Betel Leaves used as Ingredients); Flavored Nuts; Cooked, Processed & Preserved Pulses included in class 29.".

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