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Application Number:4419096
Status: DRAFT
Class:30
Applicant:NITINBHAI CHAGANBHAI PATEL
Filing Date:Fri, 24 Jan 2020
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"QUMAA" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkQUMAA
Trademark TypeWordmark
Class30
Application Number4419096
Nature/Scope of businessConfectionery; Chocolate and Chocolate-based Products; Chocolate Powder; Chocolate Topping; Chocolate Sauce; Chocolate Biscuits, Cookies and Sweets; Chocolate Candies; Chocolate Desserts; Confectionery Chocolate Products; Chocolate Powder and Syrups for the preparation of Chocolate-based Drinks and Beverages; Powdered mixes for the preparation of Chocolate Drinks; Caramel; as included in Class – 30.
PublicationIn Journal No. 1942
Status DRAFT
Applicant:NITINBHAI CHAGANBHAI PATEL
Applicant AddressPlot No. 402-406, RJD Textile Park, Ichchapore, Hazira road, Surat – 394510. sole Proprietor of T.CON FOOD PRODUCTS
JurisdictionAHMEDABAD
AgentKARNI TRADE MARKS.
Agent Address4024, WORLD TRADE CENTRE, RING ROAD, SURAT-395 002.

Frequently Asked Questions

What is the status of trademark QUMAA?
The trademark application number 4419096 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark QUMAA?
The trademark application number 4419096 is owned by NITINBHAI CHAGANBHAI PATEL.
Which class does trademark QUMAA belong to?
Trademark application number 4419096 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4419096?
The trademark agent associated with application number 4419096 is KARNI TRADE MARKS..
Was trademark QUMAA published in the journal?
Yes, trademark application number 4419096 was published in Journal No. 1942.
What is trademark QUMAA?
Trademark application number 4419096 relates to "Confectionery; Chocolate and Chocolate-based Products; Chocolate Powder; Chocolate Topping; Chocolate Sauce; Chocolate Biscuits, Cookies and Sweets; Chocolate Candies; Chocolate Desserts; Confectionery Chocolate Products; Chocolate Powder and Syrups for the preparation of Chocolate-based Drinks and Beverages; Powdered mixes for the preparation of Chocolate Drinks; Caramel; as included in Class – 30.".

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