PSPPL Blue Island Whisky (Class 33)

The trademark application number 7981944 is currently marked as "Ready for Examination" in the official trademark registry.

The trademark application number 7981944 is owned by PANCHAGANGA SUGAR AND POWER PRIVATE LIMITED.

Trademark application number 7981944 is filed under Class 33, which relates to the specified goods and services.

The trademark agent associated with application number 7981944 is BIZRIGHTS IP PARTNERS LLP[44486].

Trademark application number 7981944 relates to "[CLASS : 33] Rice alcohol; Fruit-based alcoholic drinks; Grain-based distilled alcoholic beverages; Alcoholic cider; Punch, alcoholic; Alcoholic perry; Alcoholic cocktails; Alcoholic extracts; Alcoholic bitters; Low alcohol wine; Alcoholic cocktail mixes; Sparkling alcoholic beverages; Distilled alcoholic beverages; Distilled alcoholic drinks; Alcoholic mojito mixes; Alcoholic margarita mixes; Alcoholic daiquiri mixes; Alcoholic jelly shots; Alcoholic gelatin shots; Shochu [alcoholic beverages]; Alcoholic aerated water; Alcoholic carbonated water; Alcoholic fruit drinks; Fruit-based alcoholic beverages; Alcoholic cocktails containing milk; Alcoholic beverages containing fruit; Desi Daru (Alcoholic beverages); Alcoholic beverages, except beers; Chicha [fermented alcoholic beverages]; Aguardiente [distilled alcoholic beverage]; Flavoured liqueurs [alcoholic beverages]; Flavoured liquors [alcoholic beverages]; Cachaça [distilled alcoholic beverage]; Alcoholic coffee-based beverages; Alcoholic tea-based beverages; Hard cider [alcoholic beverages]; Sweet cider [alcoholic beverages]; Aguardente [distilled alcoholic beverage]; Low alcohol drinks, except beers; Baijiu [Chinese distilled alcoholic beverage]; Nira [sugarcane-based alcoholic beverage]; Nermel arkhi [traditional Mongolian alcoholic drinks made of brewed cow milk]; Alcoholic cocktails in the form of non-chilled gelatines; Garrafadas alcoólicas [root and herb-based alcoholic beverages]; Garrafadas alcoólicas [alcoholic beverages made from roots and herbs]; Caipifruta [sugarcane and fruit based alcoholic beverages]; Low alcohol wine containing not more than 1.15% by volume of alcohol; Aperitifs with a distilled alcoholic liquor base; Grain based distilled alcoholic beverages; Brewed alcoholic malt beverages, except beers; Flavoured alcoholic malt drinks, except beers; Caipivodka [vodka-based alcoholic beverages]; Caipissaquê [sake-based alcoholic beverages]; Cocktails; Brandy cocktails; Rum cocktails; Alcoholic cocktails; Red wine cocktails; Prepared wine cocktails; Alcoholic cocktails containing milk; Prepared cocktails consisting primarily of distilled spirits and also including beer.".