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PRERIT (Class 30)

#8015537
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Application Number:8015537
Status:
Ready for Examination
Class:30
Applicant: ANKIT KUMAR KEDIA
Filing Date:Tue, 22 Sep 2026

Trademark Information

TrademarkPRERIT
Trademark TypeWordmark
Class30
Application Number8015537
Nature/Scope of business[CLASS : 30] FLOUR AND PREPARATIONS MADE FROM CEREALS; SATTU, BESAN, WHEAT FLOUR (AATA), REFINED WHEAT FLOUR (MAIDA), SEMOLINA (SUJI), COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER).
Status
Ready for Examination
Applicant: ANKIT KUMAR KEDIA
Applicant AddressVISHWANATH GANJ, WARD NO. 16, KHAGARIA – 851204, BIHAR
JurisdictionKOLKATA
AgentGLOW WELL[403]
Agent Address202, Rajendra Enclave, Behind Shashi Complex, Exhibition Road, Patna-800001, Bihar,India

Frequently Asked Questions

What is the status of trademark PRERIT? ▾
The trademark application number 8015537 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark PRERIT? ▾
The trademark application number 8015537 is owned by ANKIT KUMAR KEDIA.
Which class does trademark PRERIT belong to? ▾
Trademark application number 8015537 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 8015537? ▾
The trademark agent associated with application number 8015537 is GLOW WELL[403].
What is trademark PRERIT? ▾
Trademark application number 8015537 relates to "[CLASS : 30] FLOUR AND PREPARATIONS MADE FROM CEREALS; SATTU, BESAN, WHEAT FLOUR (AATA), REFINED WHEAT FLOUR (MAIDA), SEMOLINA (SUJI), COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER).".

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