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Application Number:7805466
Status:
Ready for Examination
Class:29
Applicant: NARESH KUMAR
Filing Date:Sat, 20 Jun 2026

Trademark Information

TrademarkPremi
Trademark TypeImage (Device)
Class29
Application Number7805466
Nature/Scope of businessMilk and milk products; cheese, butter, Khoya, yogurt, Paneer, Cream, curd, Desi Ghee; Milk Based Food Preparations; Edible oils and fats; Edible Oils for Foodstuffs; Mustard Oil, Soybean Oil for food; Pasteurized milk; Milk shakes; Milk Based Food Preparations; Soya-based Edible Oil, Palm Oil, Coconut Oil, Groundnut oil, Olive Oil for food; Cooked, Processed & Preserved Pulses; Dried Pulses; Roasted Nuts, Flavored Nuts, Cashew Nuts (Prepared), Candied Nuts, Pistachio Nuts (Prepared), Makhana; Paan Masala (Processed Nuts, Seeds and Betel Leaves used as Ingredients); Scented Supari [Betel Nuts]; preserved, dried and cooked fruits and vegetables; jellies, jams, Pickles being included in class 29.
Status
Ready for Examination
Applicant: NARESH KUMAR
Applicant AddressWard No.14, near Meena Bazar, Gali Shashi Kadai wala, Mandi Dabwali, Sirsa (Har.), Pin-125104,
JurisdictionDELHI
AgentANAND SHANKER GUPTA[11047]
Agent Address59 IIND FLOOR KUNDAN NAGAR DELHI 110092

Frequently Asked Questions

What is the status of trademark Premi? ▾
The trademark application number 7805466 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark Premi? ▾
The trademark application number 7805466 is owned by NARESH KUMAR.
Which class does trademark Premi belong to? ▾
Trademark application number 7805466 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 7805466? ▾
The trademark agent associated with application number 7805466 is ANAND SHANKER GUPTA[11047].
What is trademark Premi? ▾
Trademark application number 7805466 relates to "Milk and milk products; cheese, butter, Khoya, yogurt, Paneer, Cream, curd, Desi Ghee; Milk Based Food Preparations; Edible oils and fats; Edible Oils for Foodstuffs; Mustard Oil, Soybean Oil for food; Pasteurized milk; Milk shakes; Milk Based Food Preparations; Soya-based Edible Oil, Palm Oil, Coconut Oil, Groundnut oil, Olive Oil for food; Cooked, Processed & Preserved Pulses; Dried Pulses; Roasted Nuts, Flavored Nuts, Cashew Nuts (Prepared), Candied Nuts, Pistachio Nuts (Prepared), Makhana; Paan Masala (Processed Nuts, Seeds and Betel Leaves used as Ingredients); Scented Supari [Betel Nuts]; preserved, dried and cooked fruits and vegetables; jellies, jams, Pickles being included in class 29.".

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