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Application Number:4916830
Status: DRAFT
Class:5
Applicant:PRATHISTA INDUSTRIES LTD.,
Filing Date:Tue, 23 Mar 2021
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"Prathista LANOS - OrganicCheese/Paneeer Lactate." is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkPrathista LANOS - OrganicCheese/Paneeer Lactate.
Trademark TypeWordmark
Class5
Application Number4916830
Nature/Scope of businessPreparations for use as additives to food for human consumption (-Medicated)
PublicationIn Journal No. 1996
Status DRAFT
Applicant:PRATHISTA INDUSTRIES LTD.,
Applicant AddressD.No: 1-5-1015, Vaishanavi Bhavan, Manjeera Colony, Father Balaiah Nagar, Old Alwal, Secunderabad-500010 (T.S.) India. Body Incorporate
JurisdictionCHENNAI
AgentRAO & RAO.
Agent Address12-10-651/3, ROAD NO.2, INDIRANAGAR, WARASLGUDA SECUNDERABAD - 500 061 ( A.P.).

Frequently Asked Questions

What is the status of trademark Prathista LANOS - OrganicCheese/Paneeer Lactate.?
The trademark application number 4916830 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark Prathista LANOS - OrganicCheese/Paneeer Lactate.?
The trademark application number 4916830 is owned by PRATHISTA INDUSTRIES LTD.,.
Which class does trademark Prathista LANOS - OrganicCheese/Paneeer Lactate. belong to?
Trademark application number 4916830 is filed under Class 5, which relates to the specified goods and services.
Who is the trademark agent for application 4916830?
The trademark agent associated with application number 4916830 is RAO & RAO..
Was trademark Prathista LANOS - OrganicCheese/Paneeer Lactate. published in the journal?
Yes, trademark application number 4916830 was published in Journal No. 1996.
What is trademark Prathista LANOS - OrganicCheese/Paneeer Lactate.?
Trademark application number 4916830 relates to "Preparations for use as additives to food for human consumption (-Medicated)".

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