PRANANJALI (Class 30)

The trademark application number 5057353 is owned by MONIKA MISHRA.

Trademark application number 5057353 is filed under Class 30, which relates to the specified goods and services.

The trademark agent associated with application number 5057353 is HARIDUTT KR. MISHRA.

Yes, trademark application number 5057353 was published in Journal No. 2012.

Trademark application number 5057353 relates to "Allspice; almond confectionery; almond paste; aniseed; apple sauce [condiment]; baking powder; baking soda; barley meal; batter mixes; bean meal; beer vinegar; biscuits / cookies; bread rolls; bread; buckwheat flour; processed buckwheat; cake batter / cake dough; cake batter / cake dough; cake frosting [icing]; cake powder; cakes; candy; cereal- based snack food; cheeseburgers [sandwiches]; chewing gum; chicory [coffee substitute]; chips [cereal products]; chocolate; chocolate beverages with milk; chocolate-based beverages; chocolate-coated nuts; cloves [spice]; cocoa; cocoa beverages with milk; cocoa-based beverages; coconut macaroons; coffee; coffee beverages with milk; filled coffee capsules; coffee flavourings / coffee flavorings; coffee-based beverages; condiments; confectionery / sugar confectionery; cooking salt; corn flakes; maize flakes; corn flour / corn meal / maize flour / maize meal; milled corn; milled maize; roasted corn; roasted maize; crushed barley; crushed oats; curry [spice]; custard; dessert mousses [confectionery]; flour / meal; flour-based dumplings; Fondants; food flavourings, other than essential oils / food flavorings, other than essential oils; freeze-dried dishes with the main ingredient being pasta / lyophilised dishes with the main ingredient being pasta/ lyophilized dishes with the main ingredient being pasta; freeze-dried dishes with the main ingredient being rice / lyophilised dishes with the main ingredient being rice /lyophilized dishes with the main ingredient being rice; fruit confectionery; fruit coulis [sauces]; fruit jellies [confectionery]; garden herbs, preserved [seasonings]; ginger paste [seasoning]; Gingerbread; glucose for culinary purposes; groats for human food; ground ginger; Halvah; high-protein cereal bars; Honey; husked barley; husked oats; ice cream; ketchup [sauce]; Leaven; linseed for culinary purposes [seasoning]; lozenges [confectionery]; macaroni; mint for confectionery; mints for breath freshening; molasses for food; mustard; mustard meal; noodle-based prepared meals; noodles; nut flours; oat flakes; oat-based food; oatmeal; palm sugar; pasta; pasta sauce; pastries; pastry dough; peanut confectionery; peppers; pizzas; popcorn; potato flour; Rice; rice-based snack food; royal jelly*; rusks; saffron [seasoning]; sauces; soba noodles; soya flour; soya sauce; spices; spring rolls; stick liquorice; sugar*; sweets; tamarind; tea beverages with milk; Tea; tea-based beverages; tomato sauce; turmeric; unroasted coffee; vermicelli; vinegar; wheat flour; wheat germ for human consumption; yeast; frozen yogurt.".