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PLENTEE PINEAPPLE (Class 29)

#2003949
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Application Number:2003949
Status:
UNKNOWN
Class:29
Applicant: SCANDIC FOOD INDIA PVT LTD
Filing Date:Wed, 04 Aug 2010

Trademark Information

TrademarkPLENTEE PINEAPPLE
Trademark TypeWordmark
Class29
Application Number2003949
Nature/Scope of businessJAMS, JELLIES, SOUPS, ESSENCES; FRUIT PULPS AND FRUITS IN SYRUPS; SWEET CORN SOUP; PRESERVED, FROZEN, DRIED, CANNED, TINNED AND COOKED FRUITS AND VEGETABLES; MILK AND OTHER DAIRY PRODUCTS; MALTED MILK FOR FOOD AND FOODS INCLUDED IN CLASS 29 PREPARED FROM MILK; FOOD STUFFS FOR HUMAN CONSUMPTION INCLUDED IN CLASS 29; EDIBLE OILS AND FATS; MEAT, FISH, POULTRY AND GAME; PICKLES, VEGETABLE SOUP PREPARATIONS; ALL KINDS OF CHIPS AND WAFERS, SALMON, SALAD OIL, SAUSAGES,
PublicationIn Journal No. 1656
Status
UNKNOWN
Applicant: SCANDIC FOOD INDIA PVT LTD
Applicant AddressAT POST KHALAD, TALUKA PURANDAR, DIST-PUNE, SASWAD-412301 MANUFACTURERS AND MERCHANTS A COMPANY INCORPORATED UNDER THE INDIAN COMPANIES ACT
JurisdictionMUMBAI
AgentR.K. DEWAN & CO.
Agent AddressPODAR CHAMBERS, S.A. BRELVI ROAD, FORT, MUMBAI - 400 001.

Frequently Asked Questions

What is the status of trademark PLENTEE PINEAPPLE? ▾
The trademark application number 2003949 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark PLENTEE PINEAPPLE? ▾
The trademark application number 2003949 is owned by SCANDIC FOOD INDIA PVT LTD.
Which class does trademark PLENTEE PINEAPPLE belong to? ▾
Trademark application number 2003949 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 2003949? ▾
The trademark agent associated with application number 2003949 is R.K. DEWAN & CO..
Was trademark PLENTEE PINEAPPLE published in the journal? ▾
Yes, trademark application number 2003949 was published in Journal No. 1656.
What is trademark PLENTEE PINEAPPLE? ▾
Trademark application number 2003949 relates to "JAMS, JELLIES, SOUPS, ESSENCES; FRUIT PULPS AND FRUITS IN SYRUPS; SWEET CORN SOUP; PRESERVED, FROZEN, DRIED, CANNED, TINNED AND COOKED FRUITS AND VEGETABLES; MILK AND OTHER DAIRY PRODUCTS; MALTED MILK FOR FOOD AND FOODS INCLUDED IN CLASS 29 PREPARED FROM MILK; FOOD STUFFS FOR HUMAN CONSUMPTION INCLUDED IN CLASS 29; EDIBLE OILS AND FATS; MEAT, FISH, POULTRY AND GAME; PICKLES, VEGETABLE SOUP PREPARATIONS; ALL KINDS OF CHIPS AND WAFERS, SALMON, SALAD OIL, SAUSAGES,".

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