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PKJ (Class 30)

#3637644
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Application Number:3637644
Status:
DRAFT
Class:30
Applicant: MR. PRAKASH CHAND JAISWAL, TRADING AS : M/S. MAHALAXMI BHANDER.
Filing Date:Mon, 18 Sep 2017

Trademark Information

TrademarkPKJ
Trademark TypeWordmark
Class30
Application Number3637644
Nature/Scope of businessManufacturer & Trader of Spices, Flour and Flour Preparations, Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Sago, Artificial Coffee; Flour and preparations made from cereals, Bread, Pastry and Confectionery, Ices; Honey, Treacle; Yeast, Baking Powder; Salt, Mustard; Vinegar, Sauces (condiments).
PublicationIn Journal No. 1820
Status
DRAFT
Applicant: MR. PRAKASH CHAND JAISWAL, TRADING AS : M/S. MAHALAXMI BHANDER.
Applicant Address168/B, Cotton Street, 2nd Floor, Kolkata-700007, and also at 167, N. S. Road, Kolkata-700007, West Bengal, India. a Proprietorship firm.
JurisdictionKOLKATA
AgentCHAKRABORTY & ASSOCIATES
Agent Address13/1A GOVERNMENT PLACE EAST,3RD FLOOR (TIMES OF INDIA BLDG.),KOLKATA 700 069,WEST BENGAL,INDIA.

Frequently Asked Questions

What is the status of trademark PKJ? ▾
The trademark application number 3637644 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark PKJ? ▾
The trademark application number 3637644 is owned by MR. PRAKASH CHAND JAISWAL, TRADING AS : M/S. MAHALAXMI BHANDER..
Which class does trademark PKJ belong to? ▾
Trademark application number 3637644 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3637644? ▾
The trademark agent associated with application number 3637644 is CHAKRABORTY & ASSOCIATES.
Was trademark PKJ published in the journal? ▾
Yes, trademark application number 3637644 was published in Journal No. 1820.
What is trademark PKJ? ▾
Trademark application number 3637644 relates to "Manufacturer & Trader of Spices, Flour and Flour Preparations, Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Sago, Artificial Coffee; Flour and preparations made from cereals, Bread, Pastry and Confectionery, Ices; Honey, Treacle; Yeast, Baking Powder; Salt, Mustard; Vinegar, Sauces (condiments).".

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