PIRSON (Class 30)
#4841765
Application Number:4841765
Status: DRAFT
Class:30
Applicant:BASHIR AHMAD MASOODI TRADING AS: SUPREME TRADING CORPORATION
Filing Date:Sat, 30 Jan 2021
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Trademark Information
| Trademark | PIRSON |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4841765 |
| Nature/Scope of business | SAFFRON, FOOD SPICES, RICE, COOKED FOOD, ATTA, MAIDA, SOOJI, BESAN, DALL , TEA, COFFEE, SUGAR, CONFECTIONERY, BREAD, BISCUITS, CAKES, PASTRY, SWEETS, NAMKEENS, HONEY, ICE, MUSTARD, SALT, PEPPER, SAUCES, EDIBLE ARTICLES FOR HUMAN CONSUMPTION INCLUDED IN CLASS 30. |
| Publication | In Journal No. 1987 |
| Status | DRAFT |
| Applicant: | BASHIR AHMAD MASOODI TRADING AS: SUPREME TRADING CORPORATION |
| Applicant Address | NAMBLABAL, PAMPORE 192121, KASHMIR. sole-proprietorship firm. |
| Jurisdiction | DELHI |
| Agent | THE CALCUTTA TRADE MARK CO. |
| Agent Address | G-1/35, SECTOR 15, ROHINI, DELHI 110089 |
Frequently Asked Questions
What is the status of trademark PIRSON? ▾
The trademark application number 4841765 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark PIRSON? ▾
The trademark application number 4841765 is owned by BASHIR AHMAD MASOODI TRADING AS: SUPREME TRADING CORPORATION.
Which class does trademark PIRSON belong to? ▾
Trademark application number 4841765 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4841765? ▾
The trademark agent associated with application number 4841765 is THE CALCUTTA TRADE MARK CO..
Was trademark PIRSON published in the journal? ▾
Yes, trademark application number 4841765 was published in Journal No. 1987.
What is trademark PIRSON? ▾
Trademark application number 4841765 relates to "SAFFRON, FOOD SPICES, RICE, COOKED FOOD, ATTA, MAIDA, SOOJI, BESAN, DALL , TEA, COFFEE, SUGAR, CONFECTIONERY, BREAD, BISCUITS, CAKES, PASTRY, SWEETS, NAMKEENS, HONEY, ICE, MUSTARD, SALT, PEPPER, SAUCES, EDIBLE ARTICLES FOR HUMAN CONSUMPTION INCLUDED IN CLASS 30.".
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