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Application Number:4621888
Status: DRAFT
Class:30
Applicant:MAYUKH PAUL
Filing Date:Mon, 24 Aug 2020
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"PINCHFRY" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkPINCHFRY
Trademark TypeWordmark
Class30
Application Number4621888
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]
PublicationIn Journal No. 1966
Status DRAFT
Applicant:MAYUKH PAUL
Applicant Address6/15 DAYANANDA ROAD,A-ZONE,DURGAPUR – 713204 THE TRADE MARK ACT - 1999
JurisdictionKOLKATA
AgentNEWTON REGINALD
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

What is the status of trademark PINCHFRY?
The trademark application number 4621888 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark PINCHFRY?
The trademark application number 4621888 is owned by MAYUKH PAUL.
Which class does trademark PINCHFRY belong to?
Trademark application number 4621888 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4621888?
The trademark agent associated with application number 4621888 is NEWTON REGINALD.
Was trademark PINCHFRY published in the journal?
Yes, trademark application number 4621888 was published in Journal No. 1966.
What is trademark PINCHFRY?
Trademark application number 4621888 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".

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