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Pieno žvaigždes (Class 29)

#6582840
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Application Number:6582840
Status:
DRAFT
Class:29
Applicant: AKCINE BENDROVE "PIENO ŽVAIGŽDES"
Filing Date:Tue, 20 Aug 2024

Trademark Information

TrademarkPieno žvaigždes
Trademark TypeWordmark
Class29
Application Number6582840
Nature/Scope of businessMilk; Milk products; Condensed milk; Milk shakes; Yoghurt; Yogurt drinks; Smetana [sour cream]; Curd; Cheese products; Whipped cream; Cream (dairy products); Kephir [milk beverage]; Curd; Buttermilk; Butter; Milk beverages (milk predominating); Whey; Cheese coatings; Edible oils and fats; Rennet; Ferments (Milk -) for culinary purposes; Buttercream; Jellies.
PublicationIn Journal No. 2272
Status
DRAFT
Applicant: AKCINE BENDROVE "PIENO ŽVAIGŽDES"
Applicant AddressPerkunkiemio g. 3, LT-12127 Vilnius, Lithuania Manufacturers & Merchants Public Company
JurisdictionMUMBAI
AgentSHETYE SHEETAL SUMEET
Agent AddressC-339, Antop Hill Ware Housing Co. Limited, V.I.T.College Road, Wadala (East), Mumbai - 400037.

Frequently Asked Questions

What is the status of trademark Pieno žvaigždes? ▾
The trademark application number 6582840 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark Pieno žvaigždes? ▾
The trademark application number 6582840 is owned by AKCINE BENDROVE "PIENO ŽVAIGŽDES".
Which class does trademark Pieno žvaigždes belong to? ▾
Trademark application number 6582840 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6582840? ▾
The trademark agent associated with application number 6582840 is SHETYE SHEETAL SUMEET.
Was trademark Pieno žvaigždes published in the journal? ▾
Yes, trademark application number 6582840 was published in Journal No. 2272.
What is trademark Pieno žvaigždes? ▾
Trademark application number 6582840 relates to "Milk; Milk products; Condensed milk; Milk shakes; Yoghurt; Yogurt drinks; Smetana [sour cream]; Curd; Cheese products; Whipped cream; Cream (dairy products); Kephir [milk beverage]; Curd; Buttermilk; Butter; Milk beverages (milk predominating); Whey; Cheese coatings; Edible oils and fats; Rennet; Ferments (Milk -) for culinary purposes; Buttercream; Jellies.".

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