PERINCHELLOOR TASTES (Class 29)
#7815746
Application Number:7815746
Status: Send To Vienna Codification
Class:29
Applicant:(1) CHETHAS P P
Single Firm
Filing Date:Thu, 25 Jun 2026
In Progress
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"PERINCHELLOOR TASTES" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | PERINCHELLOOR TASTES |
| Trademark Type | Image (Device) |
| Class | 29 |
| Application Number | 7815746 |
| Nature/Scope of business | [CLASS : 29] Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies,pickles, jams, fruit sauces; eggs, milk and milk products; edible oils and fats |
| Publication | In Journal No. |
| Status | Send To Vienna Codification |
| Applicant: | (1) CHETHAS P P Single Firm |
| Applicant Address | S/O: BABURAJ P P, PUTHIYAPURAYIL, KUPPAM PADAVIL, PARIYARAM, KANNUR, KERALA, 670502. |
| Jurisdiction | CHENNAI |
| Agent | BUSINESS CARE[3913] |
| Agent Address | PRESTIGE CENTRE, NEAR GOVT.TRAINING SCHOOL, SUB-REGISTRAR OFFICE ROAD, KANNUR, KERALA, PIN-670002. |
Frequently Asked Questions
What is the status of trademark PERINCHELLOOR TASTES? ▾
The trademark application number 7815746 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark PERINCHELLOOR TASTES? ▾
The trademark application number 7815746 is owned by (1) CHETHAS P P
Single Firm.
Which class does trademark PERINCHELLOOR TASTES belong to? ▾
Trademark application number 7815746 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 7815746? ▾
The trademark agent associated with application number 7815746 is BUSINESS CARE[3913].
What is trademark PERINCHELLOOR TASTES? ▾
Trademark application number 7815746 relates to "[CLASS : 29]
Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies,pickles, jams, fruit sauces; eggs, milk and milk products; edible oils and fats".
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