PASS THE SALT (Class 43)
#4862822
Application Number:4862822
Status: DRAFT
Class:43
Applicant:KRUTI VISHAL SHAH
Filing Date:Sat, 13 Feb 2021
In Progress
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Trademark Information
| Trademark | PASS THE SALT |
| Trademark Type | Wordmark |
| Class | 43 |
| Application Number | 4862822 |
| Nature/Scope of business | Services for providing food and drink; temporary accommodation including without limitation canteen services; cafeteria services; café services; hotel services; temporary accommodation reservations; food and drink catering; personal chef services; restaurant services; self-service restaurant services; snack-bar services; udon and soba restaurant services; washoku restaurant services; decorating of food. |
| Publication | In Journal No. 1989 |
| Status | DRAFT |
| Applicant: | KRUTI VISHAL SHAH |
| Applicant Address | 4 Ajay Apartments, Sarojini Road, Vile Parle West, Mumbai - 400056 INDIAN |
| Jurisdiction | MUMBAI |
| Agent | ROSHNI LACHHWANI |
| Agent Address | Silver Croft, B/104, Off Yari Road, Andheri West, Mumbai - 400061 |
Frequently Asked Questions
What is the status of trademark PASS THE SALT? ▾
The trademark application number 4862822 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark PASS THE SALT? ▾
The trademark application number 4862822 is owned by KRUTI VISHAL SHAH.
Which class does trademark PASS THE SALT belong to? ▾
Trademark application number 4862822 is filed under Class 43, which relates to the specified goods and services.
Who is the trademark agent for application 4862822? ▾
The trademark agent associated with application number 4862822 is ROSHNI LACHHWANI.
Was trademark PASS THE SALT published in the journal? ▾
Yes, trademark application number 4862822 was published in Journal No. 1989.
What is trademark PASS THE SALT? ▾
Trademark application number 4862822 relates to "Services for providing food and drink; temporary accommodation including without limitation canteen services; cafeteria services; café services; hotel services; temporary accommodation reservations; food and drink catering; personal chef services; restaurant services; self-service restaurant services; snack-bar services; udon and soba restaurant services; washoku restaurant services; decorating of food.".
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