Trademark Logo
Application Number:4350189
Status:
DRAFT
Class:29
Filing Date:Mon, 18 Nov 2019

Trademark Information

TrademarkPASH
Trademark TypeWordmark
Class29
Application Number4350189
Nature/Scope of businessPickles, Pickled shallots, Pickled peppers, Pickled vegetables, Preserves, pickles, Pickled fruits, Spicy pickles, Pickled radishes, Pickled watermelon rind, Pickled fruits and vegetables, Jams, Fruit jams, Jellies, jams, compotes, Baked beans in tomato sauce, Beans cooked in soy sauce (Kongjaban), Apple sauce (compote), Grilled meat marinated in soy sauce included in Class 29.
PublicationIn Journal No. 1944
Status
DRAFT
Applicant: SMT. POOJA GOEL TRADING AS PANCHWATI NUTRIENTS.
Applicant AddressKHASRA NO.-575, VILL. KISHANPUR, JAMALPUR, SAHARANPUR ROAD, KISHANPUR HARIDWAR, UTTARAKHAND. PROPRIETORSHIP
JurisdictionDELHI
AgentLALJI ADVOCATES
Agent AddressA-48, Yojna Vihar, Delhi-110092

Frequently Asked Questions

What is the status of trademark PASH?
The trademark application number 4350189 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark PASH?
The trademark application number 4350189 is owned by SMT. POOJA GOEL TRADING AS PANCHWATI NUTRIENTS..
Which class does trademark PASH belong to?
Trademark application number 4350189 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4350189?
The trademark agent associated with application number 4350189 is LALJI ADVOCATES.
Was trademark PASH published in the journal?
Yes, trademark application number 4350189 was published in Journal No. 1944.
What is trademark PASH?
Trademark application number 4350189 relates to "Pickles, Pickled shallots, Pickled peppers, Pickled vegetables, Preserves, pickles, Pickled fruits, Spicy pickles, Pickled radishes, Pickled watermelon rind, Pickled fruits and vegetables, Jams, Fruit jams, Jellies, jams, compotes, Baked beans in tomato sauce, Beans cooked in soy sauce (Kongjaban), Apple sauce (compote), Grilled meat marinated in soy sauce included in Class 29.".

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