PARIVAR (Class 30)
#4488754
Application Number:4488754
Status:
Opposed
Class:30
Applicant: VINOD MALVIYA PARMAR
Filing Date:Sat, 18 Apr 2020
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Trademark Information
| Trademark | PARIVAR |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4488754 |
| Nature/Scope of business | COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER) |
| Publication | In Journal No. 2023 |
| Status | Opposed |
| Applicant: | VINOD MALVIYA PARMAR |
| Applicant Address | Vishal Mart 2-18-35/1/6 Ameena Complex Uppal Road Oppside Survey of India, Hyderabad - 500039, Telangana |
| Jurisdiction | CHENNAI |
| Agent | POOJASHREE |
| Agent Address | F-97, 4th Floor, Anna Nagar (East), Chennai - 600102, Tamil Nadu |
Frequently Asked Questions
What is the status of trademark PARIVAR? ▾
The trademark application number 4488754 is currently marked as "Opposed" in the official trademark registry.
Who is the owner of trademark PARIVAR? ▾
The trademark application number 4488754 is owned by VINOD MALVIYA PARMAR.
Which class does trademark PARIVAR belong to? ▾
Trademark application number 4488754 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4488754? ▾
The trademark agent associated with application number 4488754 is POOJASHREE.
Was trademark PARIVAR published in the journal? ▾
Yes, trademark application number 4488754 was published in Journal No. 2023.
What is trademark PARIVAR? ▾
Trademark application number 4488754 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER)".
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