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Application Number:4725516
Status: DRAFT
Class:30
Applicant:UDAY GIRI
Filing Date:Fri, 30 Oct 2020
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"PANTRO" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkPANTRO
Trademark TypeWordmark
Class30
Application Number4725516
Nature/Scope of businessCOFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER)
PublicationIn Journal No. 1975
Status DRAFT
Applicant:UDAY GIRI
Applicant AddressGagan Unnati, Wing A, Flat 1604, Tilekar Nagar, Katraj-Kondhwa Road, Pune - 411048, Maharashtra Proprietor
JurisdictionMUMBAI
AgentPOOJASHREE
Agent AddressF-97, 4th Floor, Anna Nagar (East), Chennai - 600102, Tamil Nadu

Frequently Asked Questions

What is the status of trademark PANTRO?
The trademark application number 4725516 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark PANTRO?
The trademark application number 4725516 is owned by UDAY GIRI.
Which class does trademark PANTRO belong to?
Trademark application number 4725516 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4725516?
The trademark agent associated with application number 4725516 is POOJASHREE.
Was trademark PANTRO published in the journal?
Yes, trademark application number 4725516 was published in Journal No. 1975.
What is trademark PANTRO?
Trademark application number 4725516 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE (FROZEN WATER)".

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