PANJAGOLD (Class 29)
#3886375
Application Number:3886375
Status: DRAFT
Class:29
Applicant:SH. PUNEET KANSAL TRADING AS ASP FOOD PRODUCTS.
Filing Date:Thu, 12 Jul 2018
In Progress
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Trademark Information
| Trademark | PANJAGOLD |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 3886375 |
| Nature/Scope of business | Preserved, Dried and Cooked Fruits and Vegetables, Milk and Dairy Products, Ghee, Khoya, Cheese, Butter, Coconut Oil, Groundnut Oil, Edible Oil, Cooking Oils, Sunflower oil [for food], Soybean oil for cooking, Vegetable oils for food, Oils and Fats, Jams, Jellies, Pickles, Peanuts (prepared), Curd, Yogurt, Skimmed Milk and Soups. |
| Publication | In Journal No. 1863 |
| Status | DRAFT |
| Applicant: | SH. PUNEET KANSAL TRADING AS ASP FOOD PRODUCTS. |
| Applicant Address | D-7, SIGADDI, INDUSTRIAL AREA, SIIDCUL, KOTDWAR-246149, UTTRAKHAND, INDIA. PROPRIETORSHIP |
| Jurisdiction | DELHI |
| Agent | LALJI ADVOCATES |
| Agent Address | A-48, Yojna Vihar, Delhi-110092 |
Frequently Asked Questions
What is the status of trademark PANJAGOLD? ▾
The trademark application number 3886375 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark PANJAGOLD? ▾
The trademark application number 3886375 is owned by SH. PUNEET KANSAL TRADING AS ASP FOOD PRODUCTS..
Which class does trademark PANJAGOLD belong to? ▾
Trademark application number 3886375 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3886375? ▾
The trademark agent associated with application number 3886375 is LALJI ADVOCATES.
Was trademark PANJAGOLD published in the journal? ▾
Yes, trademark application number 3886375 was published in Journal No. 1863.
What is trademark PANJAGOLD? ▾
Trademark application number 3886375 relates to "Preserved, Dried and Cooked Fruits and Vegetables, Milk and Dairy Products, Ghee, Khoya, Cheese, Butter, Coconut Oil, Groundnut Oil, Edible Oil, Cooking Oils, Sunflower oil [for food], Soybean oil for cooking, Vegetable oils for food, Oils and Fats, Jams, Jellies, Pickles, Peanuts (prepared), Curd, Yogurt, Skimmed Milk and Soups.".
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