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Application Number:6805313
Status: Accepted & Advertised
Class:29
Applicant:ANJNA THAKUR
Filing Date:Wed, 15 Jan 2025
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"PAHADI AMMA" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkPAHADI AMMA
Trademark TypeWordmark
Class29
Application Number6805313
Nature/Scope of businessManufacturing of vegetable juices, concentrates, powders, and extracts; preserved, dried, and processed vegetables and fruits; all types of pickles, chutneys, and condiments; and other food products made from or containing processed vegetables and fruits included in class 29. THE MARK SHALL BE LIMITED TO THE COLOURS AS SHOWN IN THE REPRESENTATION ON THE FORM OF THE APPLICATION THIS IS CONDITION OF REGISTRATION THAT APPLIED MARK SHALL BE USED TOGETHER.
PublicationIn Journal No. 2265
Status Accepted & Advertised
Applicant:ANJNA THAKUR
Applicant AddressVPO KARSAI, BANGANA, UNA,174308 PROPRIETOR
JurisdictionDELHI
AgentSHER SINGH THAKUR
Agent AddressVILLAGE BAGLA, P.O. NAGCHALA, TEHSIL BALH, DISTT. MANDI, H.P., 175021

Frequently Asked Questions

What is the status of trademark PAHADI AMMA?
The trademark application number 6805313 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark PAHADI AMMA?
The trademark application number 6805313 is owned by ANJNA THAKUR.
Which class does trademark PAHADI AMMA belong to?
Trademark application number 6805313 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6805313?
The trademark agent associated with application number 6805313 is SHER SINGH THAKUR.
Was trademark PAHADI AMMA published in the journal?
Yes, trademark application number 6805313 was published in Journal No. 2265.
What is trademark PAHADI AMMA?
Trademark application number 6805313 relates to "Manufacturing of vegetable juices, concentrates, powders, and extracts; preserved, dried, and processed vegetables and fruits; all types of pickles, chutneys, and condiments; and other food products made from or containing processed vegetables and fruits included in class 29. THE MARK SHALL BE LIMITED TO THE COLOURS AS SHOWN IN THE REPRESENTATION ON THE FORM OF THE APPLICATION THIS IS CONDITION OF REGISTRATION THAT APPLIED MARK SHALL BE USED TOGETHER.".

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