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Application Number:4249424
Status:
DRAFT
Class:30
Filing Date:Mon, 29 Jul 2019
In Progress

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"OSEA GOLD" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkOSEA GOLD
Trademark TypeWordmark
Class30
Application Number4249424
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]
PublicationIn Journal No. 1918
Status
DRAFT
Applicant: OM PRAKASH TIWARI
Applicant AddressHOUSE NO-217, PHASE III, HOUSING BOARD-TEH-BADDI, DISTRICT-SOLAN,(H.P) Individual
JurisdictionDELHI
AgentVKT PARTNERS
Agent AddressIPR ARCADE, CHAMBER NO-347, WESTERN WING, TIS HAZARI COURTS, DELHI-110054

Frequently Asked Questions

What is the status of trademark OSEA GOLD?
The trademark application number 4249424 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark OSEA GOLD?
The trademark application number 4249424 is owned by OM PRAKASH TIWARI.
Which class does trademark OSEA GOLD belong to?
Trademark application number 4249424 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4249424?
The trademark agent associated with application number 4249424 is VKT PARTNERS.
Was trademark OSEA GOLD published in the journal?
Yes, trademark application number 4249424 was published in Journal No. 1918.
What is trademark OSEA GOLD?
Trademark application number 4249424 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]".

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