ORGANYA (Class 30)
#4429215
Application Number:4429215
Status: DRAFT
Class:30
Applicant:SHIVA KESHAVULU GUDIPATI
Filing Date:Mon, 03 Feb 2020
In Progress
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"ORGANYA" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | ORGANYA |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4429215 |
| Nature/Scope of business | : Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice |
| Publication | In Journal No. 1944 |
| Status | DRAFT |
| Applicant: | SHIVA KESHAVULU GUDIPATI |
| Applicant Address | D.No.3-1-58/201, NEW SHIVAPURI COLONY, SAROOR NAGAR, L.B. NAGAR, HYDERABAD-500035, Sole Proprietorship |
| Jurisdiction | CHENNAI |
| Agent | J. VIJAY RAGHAVAN |
| Agent Address | YAUGA CONSULTANTS, NO.326, GROUND FLOOR A, TT NAGAR, GUDUVANCHERI, CHENNAI-603202 |
Frequently Asked Questions
What is the status of trademark ORGANYA? ▾
The trademark application number 4429215 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark ORGANYA? ▾
The trademark application number 4429215 is owned by SHIVA KESHAVULU GUDIPATI.
Which class does trademark ORGANYA belong to? ▾
Trademark application number 4429215 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4429215? ▾
The trademark agent associated with application number 4429215 is J. VIJAY RAGHAVAN.
Was trademark ORGANYA published in the journal? ▾
Yes, trademark application number 4429215 was published in Journal No. 1944.
What is trademark ORGANYA? ▾
Trademark application number 4429215 relates to ": Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice".
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