Trademark Logo
Application Number:4753318
Status:
DRAFT
Class:30
Filing Date:Mon, 23 Nov 2020

Trademark Information

TrademarkORGANIC EDGE
Trademark TypeWordmark
Class30
Application Number4753318
Nature/Scope of businessCoffee, Tea, Cocoa, Sugar, Rice, Tapioca. Flour, Maida, Suji, Pulses, Sago, Wheat, Besan, Papad, Spices, Bread, Namkeen, Biscuits, Salt, Cakes, Powder Milk, Jeera, Snacks, Mustard, Chocolates, Pastry, Rusk, Confectionery, ices, Sweets, Honey, Noodles, Treacle, Jaggery, Cuslard Powder. Corn Flour Powder. Curry Powder. Mix Masala, Garam Masala, Baking powder, Vinegar, Flour and Preparations Made From Cereals and Sauces
PublicationIn Journal No. 1979
Status
DRAFT
Applicant: M/S. SUNEDGE MARKETING PRIVATE LIMITED
Applicant AddressS.NO.165/2/166, 1ST FLOOR, ARVICE CHAMBER, PREM LOK PARK, CHINCHWAD, PUNE - 411033 PRIVATE LIMITED
JurisdictionMUMBAI
AgentVINOD KUMAR CHHABRA
Agent AddressVS IPR AND LEGAL ADVISORS 3rd FLOOR, FLAT NO. 34, TARABAI NIWAS, NEW AYRE ROAD, DOMBIVALI - EAST 421201. MAHARASHTRA, INDIA.

Frequently Asked Questions

What is the status of trademark ORGANIC EDGE?
The trademark application number 4753318 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark ORGANIC EDGE?
The trademark application number 4753318 is owned by M/S. SUNEDGE MARKETING PRIVATE LIMITED.
Which class does trademark ORGANIC EDGE belong to?
Trademark application number 4753318 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4753318?
The trademark agent associated with application number 4753318 is VINOD KUMAR CHHABRA.
Was trademark ORGANIC EDGE published in the journal?
Yes, trademark application number 4753318 was published in Journal No. 1979.
What is trademark ORGANIC EDGE?
Trademark application number 4753318 relates to "Coffee, Tea, Cocoa, Sugar, Rice, Tapioca. Flour, Maida, Suji, Pulses, Sago, Wheat, Besan, Papad, Spices, Bread, Namkeen, Biscuits, Salt, Cakes, Powder Milk, Jeera, Snacks, Mustard, Chocolates, Pastry, Rusk, Confectionery, ices, Sweets, Honey, Noodles, Treacle, Jaggery, Cuslard Powder. Corn Flour Powder. Curry Powder. Mix Masala, Garam Masala, Baking powder, Vinegar, Flour and Preparations Made From Cereals and Sauces".

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