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Application Number:8048025
Status:
Ready for Examination
Class:31
Filing Date:Wed, 07 Oct 2026

Trademark Information

TrademarkOREM EARTH
Trademark TypeWordmark
Class31
Application Number8048025
Nature/Scope of business[CLASS : 31] Fresh fruits; raw and unprocessed agricultural and horticultural products; fresh vegetables, including potatoes, onions, tomatoes, carrots, radishes, turnips, beetroot, sweet potatoes, cabbage, cauliflower, broccoli, lettuce, spinach, kale, celery, asparagus, artichokes, Brussels sprouts, cucumbers, pumpkins, squash, zucchini, aubergines, capsicums, chillies, peas, beans, okra, leeks, garlic, ginger and fresh mushrooms; all the aforesaid including organic, non-organic and exotic varieties; raw and unprocessed nuts.
Status
Ready for Examination
Applicant: OREM ENTERPRISES PRIVATE LIMITED
Applicant AddressC-24, Belvedere Tower, Cyber City, DLF Phase-2, Gurgaon – 122008, Haryana
JurisdictionDELHI
AgentSEWAK & ASSOCIATES[2429]
Agent AddressB-121, Second Floor, SFS, Triveni Apartments, Sheikh Sarai - 1, New Delhi - 110017

Frequently Asked Questions

What is the status of trademark OREM EARTH? ▾
The trademark application number 8048025 is currently marked as "Ready for Examination" in the official trademark registry.
Who is the owner of trademark OREM EARTH? ▾
The trademark application number 8048025 is owned by OREM ENTERPRISES PRIVATE LIMITED.
Which class does trademark OREM EARTH belong to? ▾
Trademark application number 8048025 is filed under Class 31, which relates to the specified goods and services.
Who is the trademark agent for application 8048025? ▾
The trademark agent associated with application number 8048025 is SEWAK & ASSOCIATES[2429].
What is trademark OREM EARTH? ▾
Trademark application number 8048025 relates to "[CLASS : 31] Fresh fruits; raw and unprocessed agricultural and horticultural products; fresh vegetables, including potatoes, onions, tomatoes, carrots, radishes, turnips, beetroot, sweet potatoes, cabbage, cauliflower, broccoli, lettuce, spinach, kale, celery, asparagus, artichokes, Brussels sprouts, cucumbers, pumpkins, squash, zucchini, aubergines, capsicums, chillies, peas, beans, okra, leeks, garlic, ginger and fresh mushrooms; all the aforesaid including organic, non-organic and exotic varieties; raw and unprocessed nuts.".

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