Trademark Logo
Application Number:4971819
Status:
Unknown
Class:30
Filing Date:Wed, 12 May 2021

Trademark Information

TrademarkOONCHE LOG OONCHEE PASAND
Trademark TypeWordmark
Class30
Application Number4971819
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments
PublicationIn Journal No. 2093
Status
Unknown
Applicant: PRAKASH RASIKLAL DHARIWAL (KARTA),UJWALA PRAKASH LUNKAD,SUREKHA SATISH CHOPADA,KALPANA
Applicant AddressANUPAM LOONAVAT Manikchand House, 100+101, D. Kennedy Road, Pune 411001, Maharashtra, India Manufacturer Hindu Undivided Family
JurisdictionMUMBAI
AgentASHISH KHERKAR
Agent AddressBhate & Ponkshe 12, Venumadhav Apts, 104/7, Off Lane No.14, Prabhat Road, Pune, 411004, M.S, India +91-20-25437021,25437022

Frequently Asked Questions

Who is the owner of trademark OONCHE LOG OONCHEE PASAND?
The trademark application number 4971819 is owned by PRAKASH RASIKLAL DHARIWAL (KARTA),UJWALA PRAKASH LUNKAD,SUREKHA SATISH CHOPADA,KALPANA.
Which class does trademark OONCHE LOG OONCHEE PASAND belong to?
Trademark application number 4971819 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4971819?
The trademark agent associated with application number 4971819 is ASHISH KHERKAR.
Was trademark OONCHE LOG OONCHEE PASAND published in the journal?
Yes, trademark application number 4971819 was published in Journal No. 2093.
What is trademark OONCHE LOG OONCHEE PASAND?
Trademark application number 4971819 relates to "Coffee, tea, cocoa and artificial coffee; rice, pasta and noodles; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolate; ice cream, sorbets and other edible ices; sugar, honey, treacle; yeast, baking-powder; salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments".

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