Trademark Logo
Application Number:6709024
Status:
Accepted & Advertised
Class:29
Filing Date:Thu, 14 Nov 2024

Trademark Information

TrademarkOGA
Trademark TypeWordmark
Class29
Application Number6709024
Nature/Scope of businessPulses, processed, Pulses, preserved, Pulses, cooked, Nut and dried fruitbased snack bars, Mixed dried fruits and nuts, Milk, cheese, butter, yogurt and other milk products, Milk and milk products, Meat substitutes, Meat, processed, Ghee, Edible oils, Dried pulses, Dried fruits and vegetables, Dairy products and dairy substitutes, Cultured dairy products, Cream being dairy products, Buttermilk
PublicationIn Journal No. 2261
Status
Accepted & Advertised
Applicant: OGA BUSINESS SOLUTIONS PRIVATE LIMITED
Applicant Address360, FLAT NO. 1904, SECTOR-70A, BADSHAHPUR, GURGAON, GURUGRAM, HARYANA - 122101 An Indian Company Incorporated under The Companies Act, 2013
JurisdictionDELHI
AgentNEWTON REGINALD
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

What is the status of trademark OGA?
The trademark application number 6709024 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark OGA?
The trademark application number 6709024 is owned by OGA BUSINESS SOLUTIONS PRIVATE LIMITED.
Which class does trademark OGA belong to?
Trademark application number 6709024 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6709024?
The trademark agent associated with application number 6709024 is NEWTON REGINALD.
Was trademark OGA published in the journal?
Yes, trademark application number 6709024 was published in Journal No. 2261.
What is trademark OGA?
Trademark application number 6709024 relates to "Pulses, processed, Pulses, preserved, Pulses, cooked, Nut and dried fruitbased snack bars, Mixed dried fruits and nuts, Milk, cheese, butter, yogurt and other milk products, Milk and milk products, Meat substitutes, Meat, processed, Ghee, Edible oils, Dried pulses, Dried fruits and vegetables, Dairy products and dairy substitutes, Cultured dairy products, Cream being dairy products, Buttermilk".

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