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Application Number:5707722
Status: Accepted & Advertised
Class:30
Applicant:MR.M.DHINAGARAVALE.
Filing Date:Sat, 03 Dec 2022
In Progress

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Trademark Information

TrademarkOATIES
Trademark TypeWordmark
Class30
Application Number5707722
Nature/Scope of businessFlour of Millets, Millet Bread, Millet Biscuits, Millet Snacks and Millet Confectionery, Tapioca and sago; Flour and preparations made from cereals; Cakes, Bread, Rusk, Buns, Biscuits, pastries and confectionery; Chocolate; Sugar, Honey, Pizzas, Ice cream, sorbets and other Edible ices; treacle; Yeast, baking-powder; Vinegar, sauces [condiments]; Sweets, Snacks and Bakery Items.
PublicationIn Journal No. 2246
Status Accepted & Advertised
Applicant:MR.M.DHINAGARAVALE.
Applicant Address45/3A1, “Riverview Campus”, Madurai-Rameswaram Highway, Madurai-625201, Tamilnadu, India. Proprietorship
JurisdictionCHENNAI
AgentC. MANGAYARKARASI
Agent AddressNO.189, A RATHNAM COMPLEX, POLLACHI MAIN ROAD, SUNDRAPURAM, COIMBATORE- 641024.

Frequently Asked Questions

What is the status of trademark OATIES?
The trademark application number 5707722 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark OATIES?
The trademark application number 5707722 is owned by MR.M.DHINAGARAVALE..
Which class does trademark OATIES belong to?
Trademark application number 5707722 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 5707722?
The trademark agent associated with application number 5707722 is C. MANGAYARKARASI.
Was trademark OATIES published in the journal?
Yes, trademark application number 5707722 was published in Journal No. 2246.
What is trademark OATIES?
Trademark application number 5707722 relates to "Flour of Millets, Millet Bread, Millet Biscuits, Millet Snacks and Millet Confectionery, Tapioca and sago; Flour and preparations made from cereals; Cakes, Bread, Rusk, Buns, Biscuits, pastries and confectionery; Chocolate; Sugar, Honey, Pizzas, Ice cream, sorbets and other Edible ices; treacle; Yeast, baking-powder; Vinegar, sauces [condiments]; Sweets, Snacks and Bakery Items.".

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