NUTRISETAdvertised before Acceptance under section 20(1) Proviso (Class 99)

The trademark application number 1649595 is currently marked as "UNKNOWN" in the official trademark registry.

The trademark application number 1649595 is owned by NUTRISET,.

Trademark application number 1649595 is filed under Class 99, which relates to the specified goods and services.

The trademark agent associated with application number 1649595 is REMFRY & SAGAR.

Yes, trademark application number 1649595 was published in Journal No. 1652.

Trademark application number 1649595 relates to "Cl.5 DIETETIC SUBSTANCES OF MEDICAL USE, NAMELY NUTRITIONAL SUPPLEMENTS; FOODS FOR BABIES, INCLUDING MILK IN POWDER FORM; PHARMACEUTICAL PREPARATIONS FOR MEDICAL USE PARTICULARLY IN TREATMENT OF ACUTE DIARRHOEA OF INFANTS AND YOUNG CHILDREN AND IN TREATMENT OF MICRONUTRIENTS DEFICIENCIES DISEASES; PREPARATIONS FOR MEDICAL OR PHARMACEUTICAL PURPOSES; DIETETIC PREPARATIONS FOR MEDICAL USE; DIETETIC FOOD ADAPTED FOR MEDICAL USE, PARTICULARLY IN THE TREATMENT OF THE MICRONUTRIENTS DEFICIENCIES DISEASES; SANITARY PREPARATIONS FOR MEDICAL PURPOSES; SANITARY PREPARATIONS FOR TREATMENT OF THE MICRONUTRIENTS DEFICIENCIES DISEASES; MEDICINAL PREPARATIONS FOR ORAL ADMINISTRATION IN THE FORM OF DROPS, CAPSULES, TABLETS, COMPRESSES AND DISPERSIBLE TABLETS, LIQUIDS, SACHETS, SYRUPS; MEDICAL PLASTERS, DRESSING FOR WOUNDS, BURNS, SURGERY; TABLETS FOR TREATING CHILDRENS DISEASES; NUTRITIONAL SUPPLEMENTS IN THE FORM OF PASTES, CAPSULES, TABLETS, LIQUID, POWDERS, PASTILLES, SACHETS, FOR PEOPLE SUFFERING FROM MALNUTRITION Cl.29 MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS, ALGAE, FRUIT AND VEGETABLES PRESERVES, NAMELY DRIED, COOKED AND/OR FROZEN FRUITS AND VEGETABLES; JAMS, FRUIT PUREES, FRUIT COMPOTES, AND JELLIES; EGGS, MILK AND DAIRY PRODUCTS, NAMELY MILK, CREAM, WHIPPED CREAM, MILK IN POWDER FORM, MILK-BASED BEVERAGES; FRUIT PRESERVES; AND SPREADS EXCLUDING EDIBLE OILS FATS Cl.30 SALAD DRESSINGS; COFFEE; TEA; COCOA; SUGAR; RICE; TAPIOCA; SAGO; COFFEE SUBSTITUTES; FLOUR; BREAD; PASTRY DOUGH; CONFECTIONARY; EDIBLE FLAVOURED ICES; HONEY; FLAVOURING SYRUP; MOLASSES; YEAST; BAKING POWDER; SALT; MUSTARD; VINEGAR; SAUCES OTHER THAN SAUCES FOR SALADS; SPICES".