Trademark Logo
Application Number:6303576
Status:
Unknown
Class:29
Filing Date:Thu, 15 Feb 2024

Trademark Information

TrademarkNutrinectar
Trademark TypeWordmark
Class29
Application Number6303576
Nature/Scope of businessPreserved, frozen, dried and cooked fruits and vegetables; fruit pulps, jellies, jams, compotes; milk and milk products; edible oils and fats, butter, ghee, pickles, peanut butter.
PublicationIn Journal No. 2149
Status
Unknown
Applicant: LADUMOR JIGNESHKUMAR BABUBHAI
Applicant AddressA-1/501, SARTHEE RESIDENCY, OPP. SHYAM SANGINI MARKET, PUNA KUMBHARIYA ROAD, SURAT-395010 PROPRIETOR
JurisdictionAHMEDABAD
AgentYOGESH V. PARKHIYA & CO.
Agent Address3028, THE PALADIUM MALL, YOGICHOWK, VARACHHA, SURAT-395006.

Frequently Asked Questions

Who is the owner of trademark Nutrinectar?
The trademark application number 6303576 is owned by LADUMOR JIGNESHKUMAR BABUBHAI.
Which class does trademark Nutrinectar belong to?
Trademark application number 6303576 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6303576?
The trademark agent associated with application number 6303576 is YOGESH V. PARKHIYA & CO..
Was trademark Nutrinectar published in the journal?
Yes, trademark application number 6303576 was published in Journal No. 2149.
What is trademark Nutrinectar?
Trademark application number 6303576 relates to "Preserved, frozen, dried and cooked fruits and vegetables; fruit pulps, jellies, jams, compotes; milk and milk products; edible oils and fats, butter, ghee, pickles, peanut butter.".

File Trademark at Just ₹1,999 + Govt Fees

Get your trademark registered with expert guidance. Limited time offer!

File Now
Expert Consultation
Quick Processing
100% Support
Free Report

Get Detailed Trademark Report

Comprehensive analysis of your trademark search delivered to your phone

+91

What you'll get:

  • Complete trademark analysis
  • Conflict assessment
  • Registration guidance
15,000+Trademarks Filed
98%Success Rate
Govt Authorized
ISO Certified