NAVKAAR (Class 29)
#3916578
Application Number:3916578
Status:
DRAFT
Class:29
Applicant: HANS KUMAR JAIN
Filing Date:Tue, 14 Aug 2018
In Progress
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Trademark Information
| Trademark | NAVKAAR |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 3916578 |
| Nature/Scope of business | DRY FRUITS INCLUDING PRESERVED AND DRIED VARIETIES OF NUTS SUCH AS ALMONDS, CASHEWS, WALNUTS, PISTACHIO, BERRIES SUCH AS CRANBERRIES, BLUE BERRIES, DRIED BERRIES, KISHMISH & DRY DATES, FROZEN AND DEHYDRATED PRESERVED & PROCESSED (SALTED) PEANUTS, COATED NUTS, COOKED DRY FRUITS, GROUND ALMONDS, RAISINS & PREPARED NUTS, PROCESSED MAKHANA, COATED MAKHANA, FLAVORED CASHEWS, ALMONDS, RAISINS, NATURAL DRY FRUITS INCLUDING APRICOTS, FIGS, PINE NUTS (CHILGHOZA), DATES SEEDLESS, STUFFED DATES, CHOCO DIP DRY FRUITS. |
| Publication | In Journal No. 1999 |
| Status | DRAFT |
| Applicant: | HANS KUMAR JAIN |
| Applicant Address | M/S RISHABH TRADING COMPANY, 26, KIRANA MANDI, GHAZIABAD, U. P. INDIA SOLE PROPRIETOR |
| Jurisdiction | DELHI |
| Agent | THE GHAZIABAD TRADE MARK CO. |
| Agent Address | DEEPAK GUPTA, FLAT NO. S-3, IIND FLOOR, II-A/20, NEHRU NAGAR, (NR. JAIN MANDIR CROSSING) GHAZIABAD |
Frequently Asked Questions
What is the status of trademark NAVKAAR? ▾
The trademark application number 3916578 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark NAVKAAR? ▾
The trademark application number 3916578 is owned by HANS KUMAR JAIN.
Which class does trademark NAVKAAR belong to? ▾
Trademark application number 3916578 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3916578? ▾
The trademark agent associated with application number 3916578 is THE GHAZIABAD TRADE MARK CO..
Was trademark NAVKAAR published in the journal? ▾
Yes, trademark application number 3916578 was published in Journal No. 1999.
What is trademark NAVKAAR? ▾
Trademark application number 3916578 relates to "DRY FRUITS INCLUDING PRESERVED AND DRIED VARIETIES OF NUTS SUCH AS ALMONDS, CASHEWS, WALNUTS, PISTACHIO, BERRIES SUCH AS CRANBERRIES, BLUE BERRIES, DRIED BERRIES, KISHMISH & DRY DATES, FROZEN AND DEHYDRATED PRESERVED & PROCESSED (SALTED) PEANUTS, COATED NUTS, COOKED DRY FRUITS, GROUND ALMONDS, RAISINS & PREPARED NUTS, PROCESSED MAKHANA, COATED MAKHANA, FLAVORED CASHEWS, ALMONDS, RAISINS, NATURAL DRY FRUITS INCLUDING APRICOTS, FIGS, PINE NUTS (CHILGHOZA), DATES SEEDLESS, STUFFED DATES, CHOCO DIP DRY FRUITS.".
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