NATURE'S TASTE- THE REAL ESSENCE OF NATURE WITH DEVICE OF NT (Class 30)
#6214147
Application Number:6214147
Status:
Objected
Class:30
Applicant: LALIT KUMAR
Filing Date:Mon, 11 Dec 2023
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Trademark Information
| Trademark | NATURE'S TASTE- THE REAL ESSENCE OF NATURE WITH DEVICE OF NT |
| Trademark Type | Image (Device) |
| Class | 30 |
| Application Number | 6214147 |
| Nature/Scope of business | [CLASS : 30] COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER], JAGGERY [BROWN SUGAR IN THE FORM OF A SMALL BRICK] |
| Status | Objected |
| Applicant: | LALIT KUMAR |
| Applicant Address | H-1/35,B, NEAR GOVT SCHOOL, KUNWAR SINGH NAGAR, NANGLOI, WEST DELHI, DELHI-110041 |
| Jurisdiction | DELHI |
| Agent | MAYANK GOEL[28799] |
| Agent Address | Goel Niwas, J-62, Street No. 4, Laxmi Nagar, Delhi - 110092 |
Frequently Asked Questions
What is the status of trademark NATURE'S TASTE- THE REAL ESSENCE OF NATURE WITH DEVICE OF NT? ▾
The trademark application number 6214147 is currently marked as "Objected" in the official trademark registry.
Who is the owner of trademark NATURE'S TASTE- THE REAL ESSENCE OF NATURE WITH DEVICE OF NT? ▾
The trademark application number 6214147 is owned by LALIT KUMAR.
Which class does trademark NATURE'S TASTE- THE REAL ESSENCE OF NATURE WITH DEVICE OF NT belong to? ▾
Trademark application number 6214147 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6214147? ▾
The trademark agent associated with application number 6214147 is MAYANK GOEL[28799].
What is trademark NATURE'S TASTE- THE REAL ESSENCE OF NATURE WITH DEVICE OF NT? ▾
Trademark application number 6214147 relates to "[CLASS : 30] COFFEE, TEA, COCOA AND SUBSTITUTES THEREFOR; RICE, PASTA AND NOODLES; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; CHOCOLATE; ICE CREAM, SORBETS AND OTHER EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, SEASONINGS, SPICES, PRESERVED HERBS; VINEGAR, SAUCES AND OTHER CONDIMENTS; ICE [FROZEN WATER], JAGGERY [BROWN SUGAR IN THE FORM OF A SMALL BRICK]".
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